HUDSON -
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HUDSON

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Job description

Job Description


We are hiring an experienced Restaurant Supervisor for a reputed restaurant group in Kuwait.




Key Responsibilities

. Supervise daily restaurant operations and front-of-house activities



. Ensure high standards of customer service and guest satisfaction



. Coordinate and manage restaurant staff during shifts



. Monitor staff grooming, attendance, and performance



. Handle guest complaints and resolve issues professionally



. Ensure proper table setup, cleanliness, and hygiene standards



. Support staff training and onboarding of new employees



. Coordinate with kitchen and bar teams for smooth service operations



. Monitor inventory of restaurant supplies and report shortages



. Ensure compliance with company policies, food safety, and hygiene standards



. Assist management in achieving sales and operational targets



. Prepare shift reports and maintain operational records




? Benefits:



✔ Attractive Salary



✔ Accommodation & Transportation Provided





Requirements

. Diploma or Degree in Hospitality Management or related field preferred



. 3-5 years of experience in restaurant or hospitality operations



. Previous supervisory experience in restaurants, cafés, or hotels preferred



. Strong leadership and team management skills



. Excellent communication and customer service abilities



. Ability to work under pressure in a fast-paced environment



. Good problem-solving and conflict-resolution skills



. Knowledge of POS systems and restaurant operations






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