Jobs For Faculty Of Law Graduates in Kuwait

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span><span>•</span></span><span><span>Train new department team members</span></span><br><span><span>•</span></span><span><span>Establish security patrol and coordinate CCTV coverage of hotel during patrols</span></span><br><span><span>•</span></span><span><span>Complete schedule for security staff</span></span><br><span><span>•</span></span><span><span>Coordinate training for any employees participating in multi-skilled training</span></span><br><span><span>•</span></span><span><span>Responsible for the safety and security of guests, employees and establishment needs</span></span><br><span><span>•</span></span><span><span>Work to correct all hotel property deficiencies and safety or security hazards</span></span><br><span><span>•</span></span><span><span>Initiate action to improve a hazardous situation immediately</span></span><br><span><span>•</span></span><span><span>Implement procedures for security and emergency incident</span></span><br><span><span>•</span></span><span><span>In the event of fire, be thoroughly familiar with and guided by the hotel’s emergency plan</span></span><br><span><span>•</span></span><span><span>Be familiar with location and operation of fire alarms and fire fighting equipment</span></span><br><span><span>•</span></span><span><span>Maintain the security system</span></span><br><span><span>•</span></span><span><span>Monitor staff clocking on and off duty</span></span><br><span><span>•</span></span><span><span>Allocate staff locker keys as necessary (optional to in-house staff only)</span></span><br><span><span>•</span></span><span><span>Conduct random checks of key registers in telephone room, banqueting, engineering, stewarding and housekeeping to ensure the hotel’s key control policy is adhered to and report on discrepancies</span></span><br><span><span>•</span></span><span><span>Maintain a 24 hour surveillance of those areas that are frequented by guests and all work areas</span></span><br><span><span>•</span></span><span><span>Maintain a vigil on the closed circuit TV system and inform security officer on patrol duties of any unusual happenings</span></span><br><span><span>•</span></span><span><span>Ensure checks are conducted on fire panel, fire hose real outlets and fire barriers and all other safety equipment and ensure that all are in good working order and correct any item of equipment which is faulty</span></span><br><span><span>•</span></span><span><span>Ensure hotel alarm system is in good working order</span></span><br><span><span>•</span></span><span><span>Maintain a good working knowledge of the following:</span></span><br><span><span>•</span></span><span><span>The hotel switchboard and paying system</span></span><br><span><span>•</span></span><span><span>The control points and the working of the hotel’s gas and air conditioning system</span></span><br><span><span>•</span></span><span><span>The hotel’s fire indicator board, fire wardens telephones and public address system</span></span><br><span><span>•</span></span><span><span>Maintain a daily log of incidents</span></span><br><span><span>•</span></span><span><span>Conduct regular locker checks in line with hotel policy</span></span><br><span><span>•</span></span><span><span>Check all packages and passes of employees entering and leaving the building</span></span><br><span><span>•</span></span><span><span>Carry out monthly fire inspections</span></span><br><span><span>•</span></span><span><span>Maintain a good knowledge of the liquor act and criminal code</span></span><br><br> </div>

<p><h4>Position objective</h4> <p><strong>Ensuring the highest levels of customer service are provided by retail staff and ensure they have the skills and support required for maximizing sales.</strong><br> Assisting the Store Manager in efficient and profitable operation of the store, in accordance with the company policies and procedures.<br> End to end store responsibility in absence of Store Manager.<br> Promote the loyalty program of the company for maximizing loyalty and repeat sales.<br> Provide feedback to the Store Manager and Area Manager with regards to employees and products.</p> <h4>Key responsibilities</h4> <ul> <li>Must be fashionable / well-groomed and possess up-to-date product knowledge to ensure minimal stock loss.</li> <li>Maintains knowledge of new product, trend and fashion directives at all times in order to effectively respond to and anticipate customer needs.</li> <li>Ensuring the retail staff has the skill to provide highest levels of customer service for maximizing the sales.</li> <li>Assisting the Store Manager in implementation of operating procedures at the store as per the company standards.</li> <li>Ensure the brand and company’s policies and procedures are adhered by all the staff at all the times.</li> <li>Regularly audits own store administration and resolve any issues.</li> <li>Manage the daily roster, leave and grievances of the retail staff.</li> <li>Maintain the visual merchandising standards at the stores all the time as per set VM standards.</li> <li>Promote the Club Apparel Loyalty Program of the company for repeat sales.</li> <li>Provide feedback to the Store Manager and/or Area Manager with regards to the employees and products.</li> <li>Ensure awareness and vigilance at all times of security in the store without any negligence.</li> <li>Must be updated about the various brands of the group for suggestive selling to the customers.</li> <li>End to end store responsibility in absence of Store Manager.</li> <li>Must be physically fit to stand for extended hours and heavy lifting.</li> </ul></p><p></p>

<p>Amentum is seeking linguists with excellent English skills to grow our talented and diverse team globally towards our mission s success. We are looking for dedicated linguist professionals in a variety of languages/dialects to support our intelligence community customer OCONUS. Linguists will support U.S. military operations in Kuwait as Subject Matter Experts (SMEs) in an assigned area of responsibility. Linguists will contribute an assortment of language services and will be responsible for providing cultural perspective and understanding of the region's historical, political, sociological, and economic trends to select members of the senior leadership staff. Principal Responsibilities of the Position: Provide operational contract linguist support for military operations and interpret during interviews, meeting, and conferences. Transcribe and analyze verbal communications. Scan, research, and analyze foreign language documents for key information. Supply a variety of translation and interpretation services for Singhalese.</p><p><strong>Desired Candidate Profile</strong></p><ul><li>Must be a U.S. citizen.</li><li>Must possess excellent command of Singhalese (target languages) &amp; English verbal skills; Interagency Language Roundtable (ILR) proficiency level 3 in target language and proficiency level 2+ in English based on oral and written language skills examination.</li><li>Must hold a current U.S. passport. (Or apply as soon as accepted into the program).</li><li>Must possess an active Secret clearance for access to classified information.</li><li>Must be willing to work in Kuwait and able to meet all requirements to obtain residency .</li><li>Must be willing to work shifts and extended hours in support of 24 x 7 operations.</li><li>Must have familiarity with and ability to conduct oneself in accordance with the local culture and customs.</li><li>Must undergo medical examination and be able to meet all MOD15 requirements put into place by the military.</li></ul>

<p>Key Responsibilities: Install, maintain, calibrate, troubleshoot, and repair industrial instrumentation and control systems. Perform installation and maintenance of pressure, temperature, flow, and level instruments. Carry out calibration and testing of field instruments as per specifications. Troubleshoot instrument faults and identify problems in control loops. Install and terminate instrument cables, tubing, junction boxes, and control wiring. Read and interpret instrumentation drawings, loop diagrams, P&amp;IDs, and wiring diagrams. Assist with commissioning, testing, and start-up of instrumentation systems. Maintain accurate calibration and maintenance records. Follow site safety procedures and quality standards. Technical Skills Hands-on experience with pressure, temperature, flow, and level transmitters. Knowledge of control valves, positioners, switches, gauges, sensors, and actuators. Experience with 4 20 mA, HART, pneumatic, and electronic instrumentation. Ability to use multimeters, loop calibrators, pressure calibrators, and other test equipment. Knowledge of instrument calibration, loop checking, and troubleshooting. Ability to read P&amp;IDs, instrument index, loop diagrams, cable schedules, and hook-up drawings. Basic knowledge of PLC, DCS, SCADA, and control systems is an advantage. Knowledge of instrument tubing, impulse lines, cable termination, and gland installation. Understanding of hazardous-area instrumentation and industrial safety is preferred.</p><p><strong>Desired Candidate Profile</strong></p><p>Candidate Requirements : Minimum 3+ years of relevant industrial instrumentation experience. ITI/Diploma in Instrumentation, Electronics, Electrical, or related field preferred. Relevant technical qualification/certification is preferred. Strong troubleshooting and calibration skills. Good understanding of industrial instrumentation and control systems. Ability to work independently and as part of a technical team. Physically fit and willing to work in industrial/site environments.</p>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p>The Fleet Foreman position in Kuwait offers an exciting opportunity for individuals looking to make a significant impact in the construction and building industry. This role is not only pivotal in overseeing the maintenance and operation of a diverse fleet of vehicles and heavy machinery but also plays a crucial part in ensuring that projects are completed on time and within budget. As a Fleet Foreman, you will be at the forefront of managing resources effectively, contributing to the overall success of the organization.</p><p>In this role, you will lead a dedicated team of mechanics and operators, fostering a culture of collaboration and continuous improvement. Your leadership will be instrumental in training team members on best practices for equipment handling and safety protocols, ensuring that everyone is aligned with the company's mission of delivering excellence. This position is ideal for those who aspire to grow their careers within a dynamic environment that values innovation and teamwork.</p><p>Moreover, the company is committed to providing ongoing training and development opportunities, enabling you to enhance your skills and advance your career. As you take on challenges and responsibilities, you will have the chance to influence operational strategies and implement cutting-edge solutions that drive efficiency and productivity. Join us and be a part of a team that is reshaping the construction landscape in Kuwait.</p><p><b>Responsibilities:</b></p><ol><li>Oversee the daily operations of the fleet, ensuring all vehicles and machinery are maintained according to safety standards and operational requirements to minimize downtime and enhance productivity.</li><li>Manage a team of mechanics and operators, providing guidance and support to ensure efficient workflow and high-quality performance in all fleet-related tasks.</li><li>Develop and implement preventive maintenance schedules for all fleet vehicles and equipment, utilizing industry best practices to extend the lifespan of assets and reduce repair costs.</li><li>Monitor fuel consumption and vehicle tracking systems, analyzing data to identify trends and areas for improvement in fleet efficiency and cost-effectiveness.</li><li>Coordinate with project managers to align fleet resources with project timelines and requirements, ensuring that all necessary equipment is available when needed.</li><li>Maintain accurate records of vehicle inspections, repairs, and maintenance activities, ensuring compliance with regulatory requirements and company policies.</li><li>Conduct training sessions for team members on equipment operation and safety protocols, fostering a culture of safety and accountability within the fleet department.</li><li>Collaborate with procurement to source new vehicles and equipment, evaluating options based on cost, performance, and suitability for specific projects.</li><li>Implement and enforce safety policies and procedures, conducting regular audits and inspections to ensure adherence and mitigate risks associated with fleet operations.</li></ol> </div><h2 class="h5">Skills</h2> <div data-jb-field="skills"><ul><li>Strong leadership skills to effectively manage and motivate a diverse team of mechanics and operators.</li><li>Proficient in fleet management software and tools for tracking vehicle performance and maintenance schedules.</li><li>In-depth knowledge of vehicle and equipment maintenance practices, ensuring compliance with safety regulations.</li><li>Excellent organizational skills to manage multiple priorities and ensure timely completion of projects.</li><li>Effective communication skills for liaising with project managers and team members to align fleet operations with project needs.</li><li>Analytical skills to assess data on fuel consumption and vehicle performance, driving improvements in efficiency.</li><li>Commitment to safety and adherence to industry standards, promoting a culture of safety within the fleet department.</li></ul></div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p>We are seeking a Female Social Media Specialist based in Kuwait, with a minimum of 3 years of experience in social media and digital marketing, including experience in managing social media accounts and developing and executing content plans.</p> </div><h2 class="h5">Skills</h2> <div data-jb-field="skills"><p>Requirements &amp; Skills:</p><ul><li>Minimum 3 years of practical experience in social media and digital marketing.</li><li>Experience managing social media accounts across different platforms and developing and executing content plans.</li><li>Previous experience in fashion, apparel, and related brands is preferred.</li><li>Strong visual sense and a good understanding of branding and brand identity, with the ability to create content that fits the nature and identity of a Fashion Brand.</li><li>Ability to deal and coordinate with malls and commercial entities and manage different relationships and collaborations.</li><li>Good experience in marketing in general and contributing to the execution of marketing campaigns and ideas.</li><li>Ability to work efficiently under pressure and meet deadlines.</li><li>Experience in photography and social media content creation, with knowledge of basic lighting, product styling, and product photography.</li><li>Ability to develop creative ideas and engaging content that aligns with the brand identity and target audience.</li><li>Following the latest social media trends and utilizing them in a way that serves the brand's objectives.</li><li>Experience or good knowledge of using AI tools, with the ability to use them for:</li><li>Creating and developing images for social media.</li><li>Developing content and campaign ideas.</li><li>Creating simple designs that support social media content production.</li><li>Developing and improving content creatively and quickly.</li><li>Strong communication, coordination, and teamwork skills.</li><li>Ability to take responsibility.</li></ul></div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <span><span>•</span></span><span><span>Monitor guest relations personnel to ensure Priority Club members consistently receive all benefits, repeat guests and other VIP’s receive special recognition and service</span></span><br><span><span>•</span></span><span><span>Inspects all VIP rooms prior to arrival</span></span><br><span><span>•</span></span><span><span>Oversee maintenance of efficient repeat guest history system</span></span><br><span><span>•</span></span><span><span>Promote Inter-Hotel sales and in-house facilities</span></span><br><span><span>•</span></span><span><span>Perform such functions as to include:</span></span><br><span><span>•</span></span><span><span>Priority Club and regular guest welcome letters</span></span><br><span><span>•</span></span><span><span>Solicitation of Priority Club applications</span></span><br><span><span>•</span></span><span><span>Monitor guest relations’ personnel to ensure maximum guest satisfaction through personal recognition and prompt cordial attention from arrival through departure</span></span><br><span><span>•</span></span><span><span>Attending to special requests by guests</span></span><br><span><span>•</span></span><span><span>Develop and implement guest telephone contact systems</span></span><br><span><span>•</span></span><span><span>Compile, analyze and control guest relations’ costs</span></span><br><span><span>•</span></span><span><span>Schedule and attend regular Priority Club and VIP guest cocktail parties and social engagements in an effort to further improve on service delivery</span></span><br><span><span>•</span></span><span><span>Review arrival lists for all arrivals and VIPs to check room allocations, amenities, and special requests</span></span><br><span><span>•</span></span><span><span>Organize and conduct regular meetings for all Guest Relation’s staff to facilitate communications and smooth operations</span></span><br><span><span>•</span></span><span><span>Supervises Guest Relations Team to ensure a consistently high standard of customer service following the InterContinental guidelines and the Standard Operating Procedures of the department. Ensures daily tasks and activities are completed.</span></span><br><span><span>•</span></span><span><span>Ensures that all staff has a high level of product knowledge of the hotel and the local area and know what is happening in the hotel on a daily basis.</span></span><br><span><span>•</span></span><span><span>Informs other operational departments such as Housekeeping and F&amp;B on matters related to arrival times, special requests and VIP amenities set up. Regularly reviews and develops the standards of VIP amenities following guest comments.</span></span><br><span><span>•</span></span><span><span>Monitors the enrolment and correct handling and updating of Priority Club Membership in the system.</span></span><br><span><span>•</span></span><span><span>Ensure a sales attitude is adopted at all times and maintain an awareness of all sales opportunities within the hotel maximize rooms’ sales and revenue for the hotel. Conducts show rounds to the preset standard.</span></span><br><span><span>•</span></span><span><span>Ensure and maintain the security of information relating to customers and personnel in the hotel. Adhere to company credit policies to ensure that all revenue expected will be received.</span></span><br><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p><span><span><strong>About the Hotel:</strong></span></span></p><br><p><span><span>Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&amp;B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.</span></span></p><br><p><span><span>Jumeirah Messilah Beach is uniquely located in a secluded area with easy access to Kuwait’s Central Business District, airport, and major Kuwait attractions. The resort features 316 rooms and suites, 79 residential suites, and 10 villas totalling 405 units. The beachfront hotel features an impressive array of exceptional dining destinations, including the Garden Café all-day dining restaurant, Pepper Steakhouse, Olio Trattoria Italiana, Mint Café, and The Lobby Lounge for a relaxing afternoon tea.</span></span></p><br><p><span><span>Setting new standards for holistic relaxation and luxurious comfort, the award-winning Talise Spa at Jumeirah Messilah Beach features a stunning Himalayan Salt Room, the first of its kind in the Middle East, built with pure crystal salt in its natural state. The spa also comprises dedicated ladies' and men’s areas with an extensive range of treatment rooms, including two private suites.</span></span></p><br><p><span><span>Superior conference and banqueting facilities mark Jumeirah Messilah Beach as the perfect venue for meetings and events.</span></span></p><br><p><span><strong>About the Job:</strong></span></p><br><p><span>An opportunity has arisen for a <strong>Sous Chef&nbsp;</strong>to join<strong> Cold Kitchen&nbsp;</strong>at <strong>Jumeirah Messilah Beach</strong>. The main duties and responsibilities of this role are: </span>Lead the day-to-day operation and preparation of all Cold Kitchen items.</p><br><ol><li>Ensure food is prepared according to approved recipes, portion sizes and presentation standards.</li><li>Plan daily production according to restaurant, banquet and event requirements.</li><li>Check food quality, freshness, taste and presentation before service.</li><li>Ensure proper preparation and presentation of salads, cold appetizers, platters, canapés, sandwiches, dressings and buffet items.</li><li>Coordinate with Hot Kitchen, Pastry, Banquets and other culinary sections to ensure smooth service.</li><li>Support the development of seasonal dishes, buffet concepts and new menu ideas.</li><li>This also reflects the existing Sous Chef expectation to maintain food standards, contribute to seasonal menu development and ensure smooth kitchen operations.&nbsp;</li><li>Ensure all food is stored, prepared and handled according to food safety and hygiene requirements.</li><li>Monitor correct temperatures, labeling, dating, storage and stock rotation.</li><li>Ensure the team follows cleaning schedules and waste-disposal procedures</li><li>Maintain high standards of personal hygiene and workstation cleanliness.</li><li>Correct food safety or hygiene issues immediately and report concerns when required.</li><li><p>Hygienic food handling, cleaning, waste disposal, health and safety are explicit requirements in the current Sous Chef role.</p><br></li></ol><p><span><span><strong>About You:</strong></span></span></p><br><ul><li><span><span>Should have&nbsp;5-year minimum experience in Culinary&nbsp;in a five-star hotel.</span></span></li><li><span><span>Work in a multicultural environment.</span></span></li><li><span><span>Knowledge of the style of cuisine.</span></span></li><li><span><span>Knowledge of HACCP as well as general health &amp; safety in the workplace.</span></span></li><li><span><span>Solid International Culinary experience</span></span></li></ul><p><span><span><strong>About the Benefits:</strong></span></span></p><br><p><span><span>We offer an attractive tax-free salary, paid in dinar (KWD), the local currency of Kuwait. In addition, we offer generous F&amp;B benefits, reduced hotel rates across our properties globally, 30 days of annual leave, flights home, accommodation, life insurance, a monthly service charge, and other employee benefits, making the role attractive to high performers and any applicant looking for a career with one of the most luxurious brands in the hospitality industry.</span></span></p><br><br> </div>

<p><h4>About Deloitte</h4> <p>When you work for us, you commit to a career at one of the largest and most prestigious professional services firms in the world. We have received numerous awards over the last few years, including Best Employer in the Middle East, Best Consulting Firm, and the Middle East Training & Development Excellence Award.</p> <p><strong>Our purpose</strong><br> Deloitte makes an impact that matters. Every day we challenge ourselves to do what matters most — for clients, for our people, and for society. We serve clients distinctively, bringing innovative insights, solving complex challenges and unlocking sustainable growth. We inspire our talented professionals to deliver outstanding value to clients, providing an exceptional career experience and an inclusive and collaborative culture. We contribute to society, building confidence and trust in the markets, upholding the integrity of organizations and supporting our communities.</p> <p>Our shared values guide the way we behave to make a positive, enduring impact:</p> <ul> <li>Lead the way</li> <li>Serve with integrity</li> <li>Take care of each other</li> <li>Foster inclusion</li> <li>Collaborate for measurable impact</li> </ul> <h4>Audit & Assurance | IT Audit – Senior</h4> <p>During your tenure as a Senior in IT Audit, you will demonstrate and develop your capabilities in the following areas:</p> <ul> <li>Contribute to engagement planning by performing business process understanding along with financial audit teams to identify scope for IT Audit procedures such as test of automated control, data analysis and other audit procedures to address financial audit risks.</li> <li>Prepare and communicate IT Audit plan, budget and timelines to the IT Audit Manager.</li> <li>Perform fieldwork and audit procedures such as IT risk assessment, test of automated/application controls, test of general IT controls, interface controls and test of system-generated reports, risk mitigation procedures and reporting preparation.</li> <li>Communicate engagement issues and findings to senior management and client personnel.</li> <li>Contribute to a strong client relationship through interactions with client personnel.</li> <li>Ensure quality in delivering of client service.</li> <li>Follow Deloitte policies and relevant professional standards in performance of procedures.</li> <li>Execution of multiple concurrent engagements within multiple industries, while delivering exceptional client service according to firm standards.</li> <li>Report directly to managers and Senior Managers the status of engagements.</li> <li>Interface with clients' management and personnel and manage client relationships and expectations.</li> </ul> <h4>Leadership capabilities</h4> <ul> <li>Builds own understanding of our purpose and values; explores opportunities for impact.</li> <li>Demonstrates strong commitment to personal learning and development; acts as a brand ambassador to help attract top talent.</li> <li>Understands expectations and demonstrates personal accountability for keeping performance on track.</li> <li>Actively focuses on developing effective communication and relationship-building skills.</li> <li>Understands how their daily work contributes to the priorities of the team and the business.</li> </ul> <h4>Qualifications</h4> <ul> <li>BS in Computer Science, Business Computer or Management Information Systems.</li> <li>CISA or other relevant certification is a plus.</li> <li>6 or more years of related experience within professional services, IT external audit or IT internal audit in Financial Services or Telecommunication Industry.</li> <li>Strong background in auditing techniques and/or computer control environments in Financial Services or Telecommunication Industry.</li> <li>Ability to plan and manage fieldwork along with ensuring deliverables meet work plan specifications and deadlines.</li> <li>Experience in testing general IT controls of applications, operating systems, and databases; testing of system generated reports.</li> <li>Proficient in understanding business processes in Financial Services or Telecommunication Industry, identifying and testing of automated application controls.</li> <li>Ability to perform risk mitigation procedures, which include identifying and testing mitigating controls, compensating controls etc.</li> <li>Articulate, well-spoken, team player and passionate about delivering tangible outcomes.</li> <li>Willing to work hours as needed to meet client deadlines and firm needs.</li> <li>Strong proficiency in basic PC applications (Excel, Word, PowerPoint) with a general understanding of data analysis techniques.</li> <li>Ability to work under pressure and meet deadlines.</li> <li>Ability to conduct extensive research.</li> <li>Fluent in English. Preference will be given to bilingual candidates (Arabic/English).</li> </ul></p><p></p>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p>A creative content creator is sought, driven by a passion for fashion and social media.</p> <ul> <li>Management of corporate accounts on social platforms.</li> <li>Development and creation of engaging content.</li> <li>Innovative ideas for content creation and Reels.</li> <li>Monitoring the latest trends and applying them in a unique style.</li> <li>A keen artistic sense and creativity in photography and styling.</li> <li>A passion for the world of fashion.</li> <li>Age should not exceed 35 years.</li> </ul> <p>An innovative, energetic individual is needed, who keeps up with everything new in the world of social media.</p> <p> Location: Kuwait</p> <p>To apply, please send your CV along with samples of previous work.</p> </div><h2 class="h5">Skills</h2> <div data-jb-field="skills"><ul> <li>Management of corporate accounts on social platforms.</li> <li>Development and creation of engaging content.</li> <li>Innovative ideas for content creation and Reels.</li> <li>Monitoring the latest trends and applying them in a unique style.</li> <li>A keen artistic sense and creativity in photography and styling.</li> <li>A passion for the world of fashion.</li> <li>Age should not exceed 35 years.</li> </ul></div>

<p>Determine best medication to use for each patient and administer anesthesia during surgical procedures; monitor patient during procedure and adjust anesthesia accordingly; prescribe pain management medication; record dosage and type of medication in patient records Provide anesthesiology and pain management services to patients as directed or required Communicate with patients and families throughout the entire surgical process, including preparation and recovery Mentor medical students and residents on various procedures Maintain comprehensive records of medical procedures and patient care To create a safe, secure and positive healing environment to support the delivery of exemplary healthcare to all patients, staff and visitors and help in our objective of making the Institute a Centre of Excellence. To attend &amp; treat patients in IPD, including ICU, Dialysis, Casualty &amp; other inpatient areas under the supervision of Physicians &amp; Surgeons &amp; closely supervise the work of subordinate doctors, Nurses &amp; Paramedical staff.</p><p><strong>Desired Candidate Profile</strong></p><p>CONSULTANT QUALIFICATIONS: PHD / CLINICAL DOCTORATE, RECOGNIZED BOARD, FELLOWSHIP, MD/DNB IN DERMATOLOGY,OR AN EQUIVALENT HIGHER SPECIALTY QUALIFICATION ACCEPTABLE TO KUWAIT MOH. EXPERIENCE: AT LEAST 7 YEARS OF RELEVANT EXPERIENCE AFTER OBTAINING THE HIGHER SPECIALTYQUALIFICATION. CANDIDATE MUST MEET THE APPLICABLE TOTAL EXPERIENCE REQUIREMENT FORCONSULTANT CLASSIFICATION UNDER KUWAIT MOH REGULATIONS. SPECIALIST QUALIFICATIONS: PHD / CLINICAL DOCTORATE, RECOGNIZED BOARD, FELLOWSHIP, MD/DNB IN DERMATOLOGY,OR AN EQUIVALENT HIGHER SPECIALTY QUALIFICATION ACCEPTABLE TO KUWAIT MOH. EXPERIENCE: MINIMUM 8 YEARS OF TOTAL RELEVANT EXPERIENCE IN THE SPECIALTY. AT LEAST 3 YEARS OF RELEVANT EXPERIENCE AFTER OBTAINING THE HIGHER SPECIALTYQUALIFICATION. Must have MBBS+MD/MS/DM/MCH/PHD With Mini 8 Years in Plastic Surgery</p>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <br> <p><span>Are you ready to take the next step in your career and be part of a truly international organization?</span></p><br><br> <p><span>At DHL Express Kuwait, every operation plays a part in connecting people, businesses and communities. Behind every successful delivery is a team committed to quality, service excellence and creating the best possible experience for our customers.</span></p><br><br> <p><span>We are looking for passionate leaders who are ready to inspire people, strengthen performance and continuously look for better ways to deliver. Here, you’ll have the opportunity to make an impact, grow with an international team and contribute to a business that connects the world every day.</span></p><br><br><br><p><strong><u><span>OVERALL JOB PURPOSE</span></u></strong><span>:</span></p><br><br><br><p><span>The Counter Advisor is responsible for answering customer inquiries both over the phone and across the counter, ensure that collection and deliveries of shipments are processed as per network standards and provide a competent, courteous, efficient and proactive point of contact for customers both internal and external. The Advisor is also responsible in helping to achieve revenue targets through effectively promoting and selling DHL’s products and value-added services.</span></p><br><br><br><p><strong><u><span>ACCOUNTABILITIES:</span></u></strong></p><br><br><br><p><span>• Act as an ambassador for DHL at all times and attend to customer needs in a professional, friendly and courteous manner</span></p><br><br><p><span>• Ensure that a high level of professional rapport is developed and maintained with all customers</span></p><br><br><p><span>• Follow up on all customer enquiries and direct customer to the correct DHL department where further information is required</span></p><br><br><p><span>• Maintain proactive work processes to ensure teamwork, shuttle procedures and overall base performance is achieved</span></p><br><br><p><span>• Provide a high level of customer service and professionalism taking into account the consideration that all DHL customers have an express requirement and are looking for instant and immediate action</span></p><br><br><p><span>• Follow customer service procedures as outlined in the manual to comply with the ISO procedures and safe working practices</span></p><br><br><p><span>• Maintain a thorough knowledge of all departments, DHL network, products and services so that customers are provided accurate information on pricing, transit times, clearance delays, custom paperwork requirements, packing, accounting and sales queries with confidence at all times.</span></p><br><br><p><span>• Highlight any recurring problems that are manifested through traces and then direct the information accordingly so that corrective actions can be taken promptly.</span></p><br><br><p><span>• Process all shipments accepted at the counter accurately and enter relevant data so as to ensure perfect airwaybills thus offering DHL’s most suitable service to the customer</span></p><br><br><p><span>• Promote and sell DHL’s value-added services such as Insurance, Import Express and TDD and participate actively in the Sales Lead programme to contribute to the country revenue</span></p><br><br><p><span>• Highlight opportunities and suggest solutions to improve DHL’s procedures, technology and service so that DHL can provide continuously universally high level of service to all customers</span></p><br><br><p><span>• Work effectively both individually and as part of a team to achieve both individual and department goals and objectives and strive consistently to promote a positive team spirit</span></p><br><br><p><span>• Deal competently with customer complaints and take all possible actions to resolve the issue to their fullest satisfaction with minimal intervention of team leaders</span></p><br><br><p><span>• Ensure all shipments are manifested by end of each shift and also ensure all documents and invoices pertaining to WPX shipments are imaged for quicker clearance at destination- CIA</span></p><br><br><p><span>• Keep record of the supplies and also the float money and submit to accounts a cash summary of the total cash sales at the end of each day. The cash summary report needs to be reconciled for the cash collected for the shipments delivered (TCPC or IMPEX) or accepted at the counter</span></p><br><br><p><span>• Provide follow up for the call centre Advisors during off hours by tracking and tracing shipments in adherence to DHL’s network trace standards.</span></p><br><br><br><br><p><u><span><strong>SKILLS/ QUALIFICATIONS:</strong></span></u></p><br><br><span>Problem Solving</span><p><span>The jobholder must take ownership of all customer inquiries and queries and provide alternatives and solutions closing it out at their end. Traces must be logged and followed up regularly to deliver optimum levels of service at all time. For escalations the jobholder must follow the network standards and consult with the team leader/Supervisor if unsure.</span></p><br><br><p><strong><span>Customer Orientation</span></strong></p><br><br><p><span>Is focused on identifying and meeting customer needs. Acts to establish a long term business partnership with internal and external customers.</span></p><br><br><p><strong><span>Planning and Organizing</span></strong></p><br><br><p><span>The job holder must be highly organized in keeping records of traces / special requests, cash, daily follow – ups and plan a course of action to ensure that set targets and goals are achieved consistently.</span></p><br><br><p><strong><span>Decision Making</span></strong></p><br><br><p><span>The jobholder will be responsible for arranging special pick-ups and deliveries where required with the ultimate objective being service excellence and customer satisfaction. They must communicate all delays and other service issues to the Team leader/ Supervisor and arrange for gifts (through “Fix a Flat” scheme) where necessary.</span></p><br><br><p><strong><span>Results Orientation</span></strong></p><br><br><p><span>Continually seeks to accomplish critical tasks with measurable results. Overcomes obstacles and makes adjustments to achieve results. Focuses self and others to achieve targets aligned with business goals.</span></p><br><br><p><strong><span>Teamwork</span></strong></p><br><br><p><span>Works cooperatively with others to achieve target and objectives. Accomplishes own tasks in support of team goals and actively offers to help colleagues. Supports group decisions.</span></p><br><br><p><strong><span>Accountability</span></strong></p><br><br><p><span>Acts responsibly. Can be counted on to keep commitments. Complies with DHL expectations, policies and procedures. Builds others' trust in own professionalism, integrity, expertise and ability to achieve results.</span></p><br><br><p><strong><span>Communication Skills</span></strong></p><br><br><p><span>Provides both verbal and written information in a timely, clear and concise manner. Expresses ideas effectively, adjusting style to the needs of others. Listens attentively and asks questions when needed to clarify information.</span></p><br><br><p><strong><span>Self Management</span></strong></p><br><br><p><span>Remains calm, objective and controlled in responding to urgent or demanding situations. Maintains effective performance under pressure. Stays positive.</span></p><br><br><p><strong><span>Attention to Detail</span></strong></p><br><br><p><span>Is thorough and complete in performing all aspects of the job. Stays focused on the details of the job, no matter how small. Checks and monitors work to ensure accuracy.</span></p><br><br><br><br><p><strong><u><span>EXPERIENCE:</span></u></strong></p><br><br><br><br><span>·</span><span>Excellent verbal communication skills and interpersonal style</span><br><span><span>·</span><span>Excellent personal presentation, grooming and hygiene</span></span><br><span><span>·</span><span>Excellent organisational skills, including ability to prioritise workload</span></span><br><span><span>·</span><span>Ability to effectively contribute as a team member as part of a busy team</span></span><br><span><span>·</span><span>Proven ability to work under pressure in a fast paced, time sensitive environment</span></span><br><span><span>·</span><span>Demonstrated ability to use initiative/judgement to solve job related issues</span></span><br><span><span>·</span><span>Good understanding of DHL Network</span></span><br><span><span>·</span><span>Strong problem solving capability</span></span><br><span><span>·</span><span>Desire to get the job done</span></span><br><span><span>·</span><span>Passion to provide excellent Customer Service</span></span><br><span><span>·</span><span>Right first time philosophy</span></span><br><span><span>·</span><span>Sound educational back ground with knowledge of the Service Industry, an added advantage</span></span><br><span><span>·</span><span>Working knowledge of Microsoft Word, Excel and Power Point.</span></span><br><span><span>·</span><span>Good oral and written communication skills – English &amp; Arabic preferable</span></span><br><span><span>·</span><span>Self motivated individual capable of taking ownership and working independently</span></span><br><span><span>·</span><span>Tolerance for stress in a fast paced working environment.</span></span><br><span><span>·</span><span>Excellent planning and organising skills</span></span><br><span><span>·</span><span>Good team player</span></span><br><span><span>·</span><span>Adheres to policies and procedures</span></span><br><span><span>·</span><span>Possesses good relationship building and interpersonal skills</span></span><br><br><p><span><strong>Ready to make a difference? Join our team and help us deliver excellence, every step of the way.</strong></span></p><br><br><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p><b>About Four Seasons:</b></p><br><br><p>Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.<br>At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.</p><br><br><br><br><p><b>About the location:</b></p><br><br>A resort-like sanctuary in Kuwait’s heart. Discover a modern urban sanctuary in the heart of Kuwait City: a contemporary curation of Middle Eastern architecture, dazzling art and resort-like spaciousness, where striking sculptures seamlessly merge with traditional design. In this enclave of wonder – the first and only hotel in Kuwait to receive the prestigious Forbes Five-Star rating – you’ll find soaring rooftop restaurants, leisure facilities and the city’s largest guest rooms. Catch up with friends in the chic surrounds of Al Soor (known as La Chocolaterie of Kuwait), relax in air-conditioned cabanas by the infinity pool, ascend to a buzzing rooftop and wander the lush adjacent parkland. And with the city’s malls and souks within a few minutes’ drive, you can experience all the spoils of the city without spoiling your precious relaxation time.<br><br><p><b>What You Will Do</b></p><br><br><ul><li>Oversee the set-up of functions including checking of the physical layout of the room, providing the servers with the proper set-up information, and posts updated function sheets in the Banquet Kitchen. </li><li>Oversee the service of the function assigned by the Banquet Manager to insure the success of the function and staff adherence to all service rules. </li><li>Meet individual hosts and makes him/herself accessible to the host for any need that may arise. </li><li>Complete the Captain's log book at the completion of the shift/function. </li><li>Oversee the clean-up of all functions and insuring the proper removal and storage of hotel linen and skirting. </li><li>Prepare and post daily room assignments for servers including specific times for set-up and service. </li><li>Oversee proper clean up, handling and storage of all props and specialty china. </li></ul><br><p><b>What You Will Bring</b></p><br><br><ul><li>At least 2 years’ experience in the similar role in a five-star luxury hotel.</li><li>Ability to work well under pressure.</li><li>Be thorough and pay attention to detail.</li><li>Excellent verbal communication skills in English and Arabic is a plus.</li><li>Active listening skills.</li></ul><p><br><b>What We Offer:</b></p><br><br><ul><li>Full board shared living accommodation in a high quality, well-resourced compound</li><li>Complimentary Discovery Nights at FS Hotels worldwide</li><li>Regular social and sporting events</li><li>Paid home leave tickets</li><li>Quality employee meals</li><li>Transportation to and from work</li><li>Free Wi-Fi in accommodation and employee transportation buses</li></ul><br><p><b>Work Authorization</b></p><br><br><p>Hotel will apply for the work authorization for the successful candidate</p><br><br><p>We look forward to receiving your application!</p><br><br><br><br><br><br><br> </div>

<p>Amentum is seeking linguists with excellent English skills to grow our talented and diverse team globally towards our mission s success. We are looking for dedicated linguist professionals in a variety of languages/dialects to support our intelligence community customer OCONUS. Linguists will support U.S. military operations in Kuwait as Subject Matter Experts (SMEs) in an assigned area of responsibility. Linguists will contribute an assortment of language services and will be responsible for providing cultural perspective and understanding of the region's historical, political, sociological, and economic trends to select members of the senior leadership staff. Principal Responsibilities: Provide operational contract linguist support for military operations and interpret during interviews, meeting, and conferences Transcribe and analyze verbal communications Scan, research, and analyze foreign language documents for key information Supply a variety of translation and interpretation services for Bengali</p><p><strong>Desired Candidate Profile</strong></p><p>Must be a U.S. citizen. Must possess excellent command of Bengali &amp; English verbal skills; Interagency Language Roundtable (ILR) proficiency level 3 in target language and proficiency level 2+ in English based on oral and written language skills examination Must hold a current U.S. passport. (Or apply as soon as accepted into the program). Must be willing to obtain/maintain an active Secret clearance for access to classified information. Must be willing to work in Kuwait Must be willing to work shifts and extended hours in support of 24 x 7 operations. Must have familiarity with and ability to conduct oneself in accordance with the local culture and customs. Must undergo medical examination</p>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p><span><span><strong>About the Hotel:</strong></span></span></p><br><p><span><span>Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&amp;B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.</span></span></p><br><p><span><span>Jumeirah Messilah Beach is uniquely located in a secluded area with easy access to Kuwait’s Central Business District, airport, and major Kuwait attractions. The resort features 316 rooms and suites, 79 residential suites, and 10 villas totalling 405 units. The beachfront hotel features an impressive array of exceptional dining destinations, including the Garden Café all-day dining restaurant, Pepper Steakhouse, Olio Trattoria Italiana, Mint Café, and The Lobby Lounge for a relaxing afternoon tea.</span></span></p><br><p><span><span>Setting new standards for holistic relaxation and luxurious comfort, the award-winning Talise Spa at Jumeirah Messilah Beach features a stunning Himalayan Salt Room, the first of its kind in the Middle East, built with pure crystal salt in its natural state. The spa also comprises dedicated ladies' and men’s areas with an extensive range of treatment rooms, including two private suites.</span></span></p><br><p><span><span>Superior conference and banqueting facilities mark Jumeirah Messilah Beach as the perfect venue for meetings and events.</span></span></p><br><p><span><strong>About the Job:</strong></span></p><br><p><span>An opportunity has arisen for a&nbsp;<strong> Demi Chef de Partie&nbsp;</strong>to join<strong> Pastry Kitchen&nbsp;</strong>at <strong>Jumeirah Messilah Beach</strong>. The main duties and responsibilities of this role are:</span></p><br><ol><li>To assist colleagues, in supporting culinary teams, if required, to enhance team spirit, develop credibility, respect, openness and trust.</li><li>To report accidents and sickness&nbsp;immediately to the Chef de Cuisine, with clear and concise details as required.</li><li>To identify and request assistance prior to any breakdowns.</li><li>To relay any breakdown related information immediately to&nbsp;the JSC ,to enable root cause identification and eradicate re occurrences.</li><li>To respond to change positively, in the departmental function as dictated by the industry, company or hotel.</li><li>To be an ambassador of Lateral service for the team.</li><li>To have a complete understanding of and adhere to the company’s policy on Safety Procedures and Practices.</li><li>To have a complete understanding of and adhere to the company’s policy relating to Food hygiene and Safe Food Handling practices.</li><li>To have a complete understanding of, and adhere to the culinary standards relating to recipes, preparation methods and plating standards in your outlets.</li><li>To liaise with the Stewarding Manager in order to ensure high standards of cleanliness are maintained in all areas of the kitchen, such as machinery, small Kitchen equipment, floors and fridges&nbsp;</li><li>To ensure that operating and kitchen equipment is maintained to a good standard with minimum breakage.</li><li>To ensure any operating equipment malfunction is communicated to the Chef de Cuisine immediately, to allow for Engineering response.</li><li>To identify and request assistance if required, prior to any breakdowns occurring.</li><li>To adhere to all pre-determined set-up times and breakdowns for each meal period-event.</li><li>To follow all control and key procedures. </li><li>To ensure all “quality ingredients” are accurately ordered, received and stored following F.I.F.O. rotation.</li></ol><p><span>To ensure all “quality ingredients’’ are professionally prepared in accordance with recipes ,plating guides ,buffet set ups , with an emphasis on maximizing production time and minimizing waste</span></p><br><p><span><span><strong>About You:</strong></span></span></p><br><ul><li><span><span>Should have&nbsp;5-year minimum experience in Culinary&nbsp;in a five-star hotel.</span></span></li><li><span><span>Work in a multicultural environment.</span></span></li><li><span><span>Knowledge of the style of cuisine.</span></span></li><li><span><span>Knowledge of HACCP as well as general health &amp; safety in the workplace.</span></span></li><li><span><span>Solid International Culinary experience</span></span></li></ul><p><span><span><strong>About the Benefits:</strong></span></span></p><br><p><span><span>We offer an attractive tax-free salary, paid in dinar (KWD), the local currency of Kuwait. In addition, we offer generous F&amp;B benefits, reduced hotel rates across our properties globally, 30 days of annual leave, flights home, accommodation, life insurance, a monthly service charge, and other employee benefits, making the role attractive to high performers and any applicant looking for a career with one of the most luxurious brands in the hospitality industry.</span></span></p><br><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p><span><span><strong>About the Hotel:</strong></span></span></p><br><p><span><span>Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&amp;B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.</span></span></p><br><p><span><span>Jumeirah Messilah Beach is uniquely located in a secluded area with easy access to Kuwait’s Central Business District, airport, and major Kuwait attractions. The resort features 316 rooms and suites, 79 residential suites, and 10 villas totalling 405 units. The beachfront hotel features an impressive array of exceptional dining destinations, including the Garden Café all-day dining restaurant, Pepper Steakhouse, Olio Trattoria Italiana, Mint Café, and The Lobby Lounge for a relaxing afternoon tea.</span></span></p><br><p><span><span>Setting new standards for holistic relaxation and luxurious comfort, the award-winning Talise Spa at Jumeirah Messilah Beach features a stunning Himalayan Salt Room, the first of its kind in the Middle East, built with pure crystal salt in its natural state. The spa also comprises dedicated ladies' and men’s areas with an extensive range of treatment rooms, including two private suites.</span></span></p><br><p><span><span>Superior conference and banqueting facilities mark Jumeirah Messilah Beach as the perfect venue for meetings and events.</span></span></p><br><p><span><strong>About the Job:</strong></span></p><br><p><span>An opportunity has arisen for a&nbsp;<strong> Demi Chef de Partie&nbsp;</strong>to join<strong> Pastry Kitchen&nbsp;</strong>at <strong>Jumeirah Messilah Beach</strong>. The main duties and responsibilities of this role are:</span></p><br><ol><li>To assist colleagues, in supporting culinary teams, if required, to enhance team spirit, develop credibility, respect, openness and trust.</li><li>To report accidents and sickness&nbsp;immediately to the Chef de Cuisine, with clear and concise details as required.</li><li>To identify and request assistance prior to any breakdowns.</li><li>To relay any breakdown related information immediately to&nbsp;the JSC ,to enable root cause identification and eradicate re occurrences.</li><li>To respond to change positively, in the departmental function as dictated by the industry, company or hotel.</li><li>To be an ambassador of Lateral service for the team.</li><li>To have a complete understanding of and adhere to the company’s policy on Safety Procedures and Practices.</li><li>To have a complete understanding of and adhere to the company’s policy relating to Food hygiene and Safe Food Handling practices.</li><li>To have a complete understanding of, and adhere to the culinary standards relating to recipes, preparation methods and plating standards in your outlets.</li><li>To liaise with the Stewarding Manager in order to ensure high standards of cleanliness are maintained in all areas of the kitchen, such as machinery, small Kitchen equipment, floors and fridges&nbsp;</li><li>To ensure that operating and kitchen equipment is maintained to a good standard with minimum breakage.</li><li>To ensure any operating equipment malfunction is communicated to the Chef de Cuisine immediately, to allow for Engineering response.</li><li>To identify and request assistance if required, prior to any breakdowns occurring.</li><li>To adhere to all&nbsp; pre-determined set-up times and breakdowns for each meal period-event.</li><li>To follow all control and key procedures.&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;</li><li>To ensure all “quality ingredients” are accurately ordered, received and stored following F.I.F.O. rotation.</li></ol><p><span>To ensure all “quality ingredients’’ are professionally prepared in accordance with recipes ,plating guides ,buffet set ups , with an emphasis on maximizing production time and minimizing waste</span></p><br><p><span><span><strong>About You:</strong></span></span></p><br><ul><li><span><span>Should have&nbsp;5-year minimum experience in Culinary&nbsp;in a five-star hotel.</span></span></li><li><span><span>Work in a multicultural environment.</span></span></li><li><span><span>Knowledge of the style of cuisine.</span></span></li><li><span><span>Knowledge of HACCP as well as general health &amp; safety in the workplace.</span></span></li><li><span><span>Solid International Culinary experience</span></span></li></ul><p><span><span><strong>About the Benefits:</strong></span></span></p><br><p><span><span>We offer an attractive tax-free salary, paid in dinar (KWD), the local currency of Kuwait. In addition, we offer generous F&amp;B benefits, reduced hotel rates across our properties globally, 30 days of annual leave, flights home, accommodation, life insurance, a monthly service charge, and other employee benefits, making the role attractive to high performers and any applicant looking for a career with one of the most luxurious brands in the hospitality industry.</span></span></p><br><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p><span><span><strong>About the Hotel:</strong></span></span></p><br><p><span><span>Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&amp;B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.</span></span></p><br><p><span><span>Jumeirah Messilah Beach is uniquely located in a secluded area with easy access to Kuwait’s Central Business District, airport, and major Kuwait attractions. The resort features 316 rooms and suites, 79 residential suites, and 10 villas totalling 405 units. The beachfront hotel features an impressive array of exceptional dining destinations, including the Garden Café all-day dining restaurant, Pepper Steakhouse, Olio Trattoria Italiana, Mint Café, and The Lobby Lounge for a relaxing afternoon tea.</span></span></p><br><p><span><span>Setting new standards for holistic relaxation and luxurious comfort, the award-winning Talise Spa at Jumeirah Messilah Beach features a stunning Himalayan Salt Room, the first of its kind in the Middle East, built with pure crystal salt in its natural state. The spa also comprises dedicated ladies' and men’s areas with an extensive range of treatment rooms, including two private suites.</span></span></p><br><p><span><span>Superior conference and banqueting facilities mark Jumeirah Messilah Beach as the perfect venue for meetings and events.</span></span></p><br><p><span><strong>About the Job:</strong></span></p><br><p><span>An opportunity has arisen for a <strong>Junior Sous Chef&nbsp;</strong>to join<strong> Pastry Kitchen&nbsp;</strong>at <strong>Jumeirah Messilah Beach</strong>. The main duties and responsibilities of this role are:</span></p><br><ol><li>To assist colleagues, in supporting Culinary teams, if required, to enhance team spirit, develop credibility, respect, openness and trust.</li><li>To report accidents and sickness&nbsp;immediately to the Executive Pastry Chef, with clear and concise details as required.</li><li>To identify and request assistance prior to any breakdowns.</li><li>To relay any breakdown related information immediately to&nbsp;the Executive Pastry Chef to enable root cause identification and eradicate re occurrences.</li><li>To respond to change positively, in the departmental function as dictated by the industry, company or hotel.</li><li>To be an ambassador of Lateral service for the team.</li><li>To have a complete understanding of, and adhere to the company’s policy on Safety Procedures and Practices.</li><li>To have a complete understanding of, and adhere to the company’s policy relating to Food hygiene and Safe Food Handling practices.</li><li>To have a complete understanding of, and adhere to the Culinary standards relating to recipes, preparation methods and plating standards in your outlets.</li><li>To liaise with the Stewarding Manager in order to ensure high standards of cleanliness are maintained in all areas of the kitchen, such as machinery, small Kitchen equipment, floors and fridges&nbsp;</li><li>To ensure that operating and kitchen equipment is maintained to a good standard with minimum breakage.</li><li>To ensure any operating equipment malfunction is communicated to the Chef de Cuisine immediately, to allow for Engineering response.</li><li>To identify and request assistance if required, prior to any breakdowns occurring.</li><li>To adhere to all pre-determined set-up times and breakdowns for each meal period-event.</li><li>To follow all control and key procedures. </li><li>To ensure all “quality ingredients” are accurately ordered, received and stored following F.I.F.O. rotation.</li></ol><p><span>To ensure all “quality ingredients’’ are professionally prepared in accordance with recipes ,plating guides ,buffet set ups , with an emphasis on maximizing production time and minimizing waste</span></p><br><p><span><span><strong>About You:</strong></span></span></p><br><ul><li><span><span>Should have&nbsp;5-year minimum experience in Culinary&nbsp;in a five-star hotel.</span></span></li><li><span><span>Work in a multicultural environment.</span></span></li><li><span><span>Knowledge of the style of cuisine.</span></span></li><li><span><span>Knowledge of HACCP as well as general health &amp; safety in the workplace.</span></span></li><li><span><span>Solid International Culinary experience</span></span></li></ul><p><span><span><strong>About the Benefits:</strong></span></span></p><br><p><span><span>We offer an attractive tax-free salary, paid in dinar (KWD), the local currency of Kuwait. In addition, we offer generous F&amp;B benefits, reduced hotel rates across our properties globally, 30 days of annual leave, flights home, accommodation, life insurance, a monthly service charge, and other employee benefits, making the role attractive to high performers and any applicant looking for a career with one of the most luxurious brands in the hospitality industry.</span></span></p><br><br> </div>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <p><span><span><strong>About the Hotel:</strong></span></span></p><br><p><span><span>Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&amp;B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.</span></span></p><br><p><span><span>Jumeirah Messilah Beach is uniquely located in a secluded area with easy access to Kuwait’s Central Business District, airport, and major Kuwait attractions. The resort features 316 rooms and suites, 79 residential suites, and 10 villas totalling 405 units. The beachfront hotel features an impressive array of exceptional dining destinations, including the Garden Café all-day dining restaurant, Pepper Steakhouse, Olio Trattoria Italiana, Mint Café, and The Lobby Lounge for a relaxing afternoon tea.</span></span></p><br><p><span><span>Setting new standards for holistic relaxation and luxurious comfort, the award-winning Talise Spa at Jumeirah Messilah Beach features a stunning Himalayan Salt Room, the first of its kind in the Middle East, built with pure crystal salt in its natural state. The spa also comprises dedicated ladies' and men’s areas with an extensive range of treatment rooms, including two private suites.</span></span></p><br><p><span><span>Superior conference and banqueting facilities mark Jumeirah Messilah Beach as the perfect venue for meetings and events.</span></span></p><br><p><span><strong>About the Job:</strong></span></p><br><p><span>An opportunity has arisen for a <strong>Junior Sous Chef&nbsp;</strong>to join<strong> Pastry Kitchen&nbsp;</strong>at <strong>Jumeirah Messilah Beach</strong>. The main duties and responsibilities of this role are:</span></p><br><ol><li>To assist colleagues, in supporting Culinary teams, if required, to enhance team spirit, develop credibility, respect, openness and trust.</li><li>To report accidents and sickness&nbsp;immediately to the Executive Pastry Chef, with clear and concise details as required.</li><li>To identify and request assistance&nbsp; prior to any breakdowns.</li><li>To relay any breakdown related information &nbsp;immediately to&nbsp;the Executive Pastry Chef to enable root cause identification and eradicate re occurrences.</li><li>To respond to change positively, in the departmental function as dictated by the industry, company or hotel.</li><li>To be an ambassador of Lateral service for the team.</li><li>To have a complete understanding of, and adhere to the company’s policy on Safety Procedures and Practices.</li><li>To have a complete understanding of, and adhere to the company’s policy relating to Food hygiene and Safe Food Handling practices.</li><li>To have a complete understanding of, and adhere to the Culinary standards relating to recipes, preparation methods and plating standards in your outlets.</li><li>To liaise with the Stewarding Manager in order to ensure high standards of cleanliness are maintained in all areas of the kitchen, such as machinery, small Kitchen equipment, floors and fridges&nbsp;</li><li>To ensure that operating and kitchen equipment is maintained to a good standard with minimum breakage.</li><li>To ensure any operating equipment malfunction is communicated to the Chef de Cuisine immediately, to allow for Engineering response.</li><li>To identify and request assistance if required, prior to any breakdowns occurring.</li><li>To adhere to all&nbsp; pre-determined set-up times and breakdowns for each meal period-event.</li><li>To follow all control and key procedures.&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;</li><li>To ensure all “quality ingredients” are accurately ordered, received and stored following F.I.F.O. rotation.</li></ol><p><span>To ensure all “quality ingredients’’ are professionally prepared in accordance with recipes ,plating guides ,buffet set ups , with an emphasis on maximizing production time and minimizing waste</span></p><br><p><span><span><strong>About You:</strong></span></span></p><br><ul><li><span><span>Should have&nbsp;5-year minimum experience in Culinary&nbsp;in a five-star hotel.</span></span></li><li><span><span>Work in a multicultural environment.</span></span></li><li><span><span>Knowledge of the style of cuisine.</span></span></li><li><span><span>Knowledge of HACCP as well as general health &amp; safety in the workplace.</span></span></li><li><span><span>Solid International Culinary experience</span></span></li></ul><p><span><span><strong>About the Benefits:</strong></span></span></p><br><p><span><span>We offer an attractive tax-free salary, paid in dinar (KWD), the local currency of Kuwait. In addition, we offer generous F&amp;B benefits, reduced hotel rates across our properties globally, 30 days of annual leave, flights home, accommodation, life insurance, a monthly service charge, and other employee benefits, making the role attractive to high performers and any applicant looking for a career with one of the most luxurious brands in the hospitality industry.</span></span></p><br><br> </div>

<p><br></p><p> </p> <p> </p> <p> <b>What You Will Do</b> </p> <ul> <li>Oversee the set-up of functions including checking of the physical layout of the room, providing the servers with the proper set-up information, and posts updated function sheets in the Banquet Kitchen. </li> <li>Oversee the service of the function assigned by the Banquet Manager to insure the success of the function and staff adherence to all service rules. </li> <li>Meet individual hosts and makes him/herself accessible to the host for any need that may arise. </li> <li>Complete the Captain's log book at the completion of the shift/function. </li> <li>Oversee the clean-up of all functions and insuring the proper removal and storage of hotel linen and skirting. </li> <li>Prepare and post daily room assignments for servers including specific times for set-up and service. </li> <li>Oversee proper clean up, handling and storage of all props and specialty china. </li> </ul> <br> <p> <b>What You Will Bring</b> </p> <ul> <li>At least 2 years experience in the similar role in a five-star luxury hotel.</li> <li>Ability to work well under pressure.</li> <li>Be thorough and pay attention to detail.</li> <li>Excellent verbal communication skills in English and Arabic is a plus.</li> <li>Active listening skills.</li> </ul> <p> <br><br></p> <p> </p> <p> </p> <p> </p> <p> </p><p><strong>Desired Candidate Profile</strong></p><ul><li>At least 2 years experience in the similar role in a five-star luxury hotel.</li><li>Ability to work well under pressure.</li><li>Be thorough and pay attention to detail.</li><li>Excellent verbal communication skills in English and Arabic is a plus.</li><li>Active listening skills.</li></ul>

<p>Role &amp; responsibilities Determine best medication to use for each patient and administer anesthesia during surgical procedures; monitor patient during procedure and adjust anesthesia accordingly; prescribe pain management medication; record dosage and type of medication in patient records Provide anesthesiology and pain management services to patients as directed or required Communicate with patients and families throughout the entire surgical process, including preparation and recovery Mentor medical students and residents on various procedures Maintain comprehensive records of medical procedures and patient care To create a safe, secure and positive healing environment to support the delivery of exemplary healthcare to all patients, staff and visitors and help in our objective of making the Institute a Centre of Excellence. To attend &amp; treat patients in IPD, including ICU, Dialysis, Casualty &amp; other inpatient areas under the supervision of Physicians &amp; Surgeons &amp; closely supervise the work of subordinate doctors, Nurses &amp; Paramedical staff.</p><p><strong>Desired Candidate Profile</strong></p><p>Preferred candidate profile CONSULTANT QUALIFICATIONS: PHD / CLINICAL DOCTORATE, RECOGNIZED BOARD, FELLOWSHIP, MD/DNB IN DERMATOLOGY,OR AN EQUIVALENT HIGHER SPECIALTY QUALIFICATION ACCEPTABLE TO KUWAIT MOH.<br>EXPERIENCE: AT LEAST 7 YEARS OF RELEVANT EXPERIENCE AFTER OBTAINING THE HIGHER SPECIALTYQUALIFICATION. CANDIDATE MUST MEET THE APPLICABLE TOTAL EXPERIENCE REQUIREMENT FORCONSULTANT CLASSIFICATION UNDER KUWAIT MOH REGULATIONS.<br>SPECIALIST QUALIFICATIONS: PHD / CLINICAL DOCTORATE, RECOGNIZED BOARD, FELLOWSHIP, MD/DNB IN DERMATOLOGY,OR AN EQUIVALENT HIGHER SPECIALTY QUALIFICATION ACCEPTABLE TO KUWAIT MOH.<br>EXPERIENCE: MINIMUM 8 YEARS OF TOTAL RELEVANT EXPERIENCE IN THE SPECIALTY. AT LEAST 3 YEARS OF RELEVANT EXPERIENCE AFTER OBTAINING THE HIGHER SPECIALTYQUALIFICATION.<br>Must have MBBS+MD/MS/DM/MCH/PHD With Mini 8 Years in Dermatology</p>