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<h2 class="h5">Job description</h2>
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<ol> <li>To use courteous and efficient telephone etiquette while obtaining all information necessary to process the guest's order.</li> <li>To operate the computer system for order taking, check printing, closing out checks and printing reports.</li> <li>To maintain in-depth knowledge all menus (including Daily Specials, cocktail list, etc.) and of the service of food and beverage items offered by the department and the hotel.</li> <li>The ability to maintain a Private Dining control sheet so the Private Dining Manager knows when an order was taken, delivered and retrieved and by whom.</li> <li><span>To qualify sell and up-sell F&B products and services.</span></li> <li><span>To handle cash and credit card procedures according to the guidelines of the accounting department</span></li> <li>Looking for Very Flexible, understanding and a good team player.</li></ol><br> </div>
<p> <strong>POSITION SUMMARY</strong> </p> <p> </p> <p>Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.</p> <p> </p> <p>Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.</p><p><strong>Desired Candidate Profile</strong></p><p>Education: Technical, Trade, or Vocational School Degree.</p> <p>Related Work Experience: At least 3 years of related work experience.</p> <p>Supervisory Experience: No supervisory experience.</p> <p>License or Certification: None</p>
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<p><strong>About Jumeirah and the Hotel: </strong></p><br><p>Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 30 properties across the Middle East, Africa, Europe and Asia. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.</p><br><p>Jumeirah Messilah Beach Hotel and Spa offers easy access to Kuwait’s Central Business District, airport and major attractions. The beachfront resort features 316 rooms and suites, 80 residential suites and 12 villas, seven restaurants, cafés and lounges, a Talise Spa, 200-metre private beach, two swimming pools and a children’s play area. Extensive conference and banqueting facilities are available, including the Badriah ballroom.</p><br><p><strong>About the Job:</strong></p><br><p>An opportunity has arisen for a <strong>Technician</strong> to join <strong>the Engineering </strong>at <strong>Jumeirah Messilah Beach</strong>. The main duties and responsibilities of this role:</p><br><ul> <li>Inspect, maintain, and repair audio-video equipment to ensure optimal performance and compliance.</li> <li>Conduct regular preventative maintenance to prevent disruptions and uphold safety and quality standards.</li> <li>Collaborate with the Engineering team on Work Orders, Preventive Maintenance, Corrective Work Actions, and general tasks.</li> <li>Ensure compliance with Fire, Life, and Safety (FLS) systems while maintaining accurate records.</li> <li>Manage inventory levels of AV items to maintain required stock levels.</li> <li>Maintain a safe, tidy work environment and adhere to all Engineering Department policies and procedures.</li></ul><p><strong>About You:</strong></p><br><ul> <li>Minimum 2 years of experience as an AV Technician in a hospitality setting.</li> <li>Expertise in AV equipment maintenance, repairs, troubleshooting, and computer-based preventive maintenance.</li> <li>Knowledge of Fire, Life & Safety systems, work order systems, and various trades like Mechanical, Electrical, Plumbing, or HVAC.</li> <li>Engineering certificate with at least 1 year of formal training (certified).</li> <li>Strong English communication skills.</li></ul><p><strong>About the Benefits:</strong></p><br><p>Besides generous F&B benefits and reduced hotel rates across our hotels globally, this role has excellent employee benefits, making the role attractive to high performers and any applicant who likes to associate her/himself with one of the most luxurious brands in the hospitality industry.</p><br><br> </div>
<h2 class="h5">Job description</h2>
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<p><span><span><strong>About the Hotel:</strong></span></span></p><br><p><span><span>Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.</span></span></p><br><p><span><span>Jumeirah Messilah Beach is uniquely located in a secluded area with easy access to Kuwait’s Central Business District, airport, and major Kuwait attractions. The resort features 316 rooms and suites, 79 residential suites, and 10 villas totalling 405 units. The beachfront hotel features an impressive array of exceptional dining destinations, including the Garden Café all-day dining restaurant, Pepper Steakhouse, Olio Trattoria Italiana, Mint Café, and The Lobby Lounge for a relaxing afternoon tea.</span></span></p><br><p><span><span>Setting new standards for holistic relaxation and luxurious comfort, the award-winning Talise Spa at Jumeirah Messilah Beach features a stunning Himalayan Salt Room, the first of its kind in the Middle East, built with pure crystal salt in its natural state. The spa also comprises dedicated ladies' and men’s areas with an extensive range of treatment rooms, including two private suites.</span></span></p><br><p><span><span>Superior conference and banqueting facilities mark Jumeirah Messilah Beach as the perfect venue for meetings and events.</span></span></p><br><p><span><strong>About the Job:</strong></span></p><br><p><span>An opportunity has arisen for a <strong>Sous Chef </strong>to join<strong> Cold Kitchen </strong>at <strong>Jumeirah Messilah Beach</strong>. The main duties and responsibilities of this role are: </span>Lead the day-to-day operation and preparation of all Cold Kitchen items.</p><br><ol><li>Ensure food is prepared according to approved recipes, portion sizes and presentation standards.</li><li>Plan daily production according to restaurant, banquet and event requirements.</li><li>Check food quality, freshness, taste and presentation before service.</li><li>Ensure proper preparation and presentation of salads, cold appetizers, platters, canapés, sandwiches, dressings and buffet items.</li><li>Coordinate with Hot Kitchen, Pastry, Banquets and other culinary sections to ensure smooth service.</li><li>Support the development of seasonal dishes, buffet concepts and new menu ideas.</li><li>This also reflects the existing Sous Chef expectation to maintain food standards, contribute to seasonal menu development and ensure smooth kitchen operations. </li><li>Ensure all food is stored, prepared and handled according to food safety and hygiene requirements.</li><li>Monitor correct temperatures, labeling, dating, storage and stock rotation.</li><li>Ensure the team follows cleaning schedules and waste-disposal procedures</li><li>Maintain high standards of personal hygiene and workstation cleanliness.</li><li>Correct food safety or hygiene issues immediately and report concerns when required.</li><li><p>Hygienic food handling, cleaning, waste disposal, health and safety are explicit requirements in the current Sous Chef role.</p><br></li></ol><p><span><span><strong>About You:</strong></span></span></p><br><ul><li><span><span>Should have 5-year minimum experience in Culinary in a five-star hotel.</span></span></li><li><span><span>Work in a multicultural environment.</span></span></li><li><span><span>Knowledge of the style of cuisine.</span></span></li><li><span><span>Knowledge of HACCP as well as general health & safety in the workplace.</span></span></li><li><span><span>Solid International Culinary experience</span></span></li></ul><p><span><span><strong>About the Benefits:</strong></span></span></p><br><p><span><span>We offer an attractive tax-free salary, paid in dinar (KWD), the local currency of Kuwait. In addition, we offer generous F&B benefits, reduced hotel rates across our properties globally, 30 days of annual leave, flights home, accommodation, life insurance, a monthly service charge, and other employee benefits, making the role attractive to high performers and any applicant looking for a career with one of the most luxurious brands in the hospitality industry.</span></span></p><br><br>Responsibilities:<br><ul><li> Assist and mentor culinary team members to foster teamwork, credibility, and trust.</li><li> Report accidents, sickness, and any safety concerns immediately to the Executive Pastry Chef with clear details.</li><li> Identify potential equipment breakdowns early and request assistance before they occur.</li><li> Communicate any equipment malfunctions promptly to the Chef de Cuisine for engineering response.</li><li> Maintain strict adherence to company safety procedures, food hygiene, and safe handling practices.</li><li> Ensure all kitchen equipment, machinery, and small tools are clean, well‑maintained, and operating to standard.</li><li> Oversee accurate ordering, receiving, and FIFO storage of quality ingredients.</li><li> Prepare cold dishes according to recipes, plating guides, and buffet setups while maximizing production efficiency and minimizing waste.</li><li> Adhere to pre‑determined set‑up times and breakdown schedules for each service period.</li><li> Act as an ambassador of lateral service, promoting a positive, adaptable attitude to departmental changes.</li></ul><br>Qualifications:<br><ul><li> Culinary diploma or degree with a focus on cold kitchen or pastry operations.</li><li> Minimum 2 years of experience in a Sous Chef or similar supervisory role within a cold kitchen environment.</li><li> Strong knowledge of food safety, hygiene standards, and safety procedures.</li><li> Proven leadership and team‑building abilities.</li><li> Excellent communication skills for liaising with stewarding, engineering, and management.</li><li> Ability to work efficiently under pressure and meet tight service deadlines.</li><li> Solid understanding of FIFO inventory management and ingredient handling.</li><li> Proficiency in recipe execution, plating standards, and buffet presentation.</li><li> Commitment to continuous improvement and quality assurance.</li><li> Flexibility to adapt to operational changes and industry trends.</li></ul> </div>
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<p><span><strong>About Jumeirah and the Hotel: </strong></span></p><br><p><span>Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.</span></p><br><p><span>Jumeirah Messilah Beach is uniquely located in a secluded area with easy access to Kuwait’s Central Business District, airport, and major Kuwait attractions. The resort features 316 rooms and suites, 79 residential suites, and 10 villas totalling 405 units. The beachfront hotel features an impressive array of exceptional dining destinations, including the Garden Café all-day dining restaurant, Pepper Steakhouse, Olio Trattoria Italiana, Mint Café, and The Lobby Lounge for a relaxing afternoon tea.</span></p><br><p><span>Setting new standards for holistic relaxation and luxurious comfort, the award-winning Talise Spa at Jumeirah Messilah Beach features a stunning Himalayan Salt Room, the first of its kind in the Middle East, built with pure crystal salt in its natural state. The spa also comprises dedicated ladies' and men’s areas with an extensive range of treatment rooms, including two private suites.</span></p><br><p><span>Superior conference and banqueting facilities mark Jumeirah Messilah Beach as the perfect venue for meetings and events.</span></p><br><p><span><strong>About the Job:</strong></span></p><br><p><span>An opportunity has arisen for a <strong>Waiter/ess </strong>to join<strong> Banquets Team </strong>at <strong>Jumeirah Messilah Beach</strong>. The main duties and responsibilities of this role are:</span></p><br><ul><li>Provide professional, friendly, and efficient food and beverage service to guests in accordance with hotel standards.</li><li>Take guest orders accurately, serve food and beverages promptly, and ensure guest satisfaction throughout the dining experience.</li><li>Prepare and maintain the dining area, ensuring cleanliness, proper table setup, and compliance with hygiene and safety standards.</li><li>Handle guest inquiries and special requests professionally, resolve concerns promptly, and coordinate with the kitchen and service team to deliver exceptional service.</li></ul><p><span><strong>About You:</strong></span></p><br><ul><li>Should have 2-year minimum experience in same role in a five-star hotel.</li><li>Work in a multicultural environment.</li><li>Ability to handle large restaurants and guest volumes on a daily basis</li><li>Well versed English communication and writing skills.</li><li><p><span>Should be able to work under pressure in a customer service environment </span></p><br></li></ul><p><span><strong>About the Benefits:</strong></span></p><br><p><span>We offer an attractive tax-free salary, paid in dinar (KWD), the local currency of Kuwait. In addition, we offer generous F&B benefits, reduced hotel rates across our properties globally, 30 days of annual leave, flights home, accommodation, life insurance, a monthly service charge, and other employee benefits, making the role attractive to high performers and any applicant looking for a career with one of the most luxurious brands in the hospitality industry.</span></p><br><br> </div>
<h2 class="h5">Job description</h2>
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<ol> <li>To use courteous and efficient telephone etiquette while obtaining all information necessary to process the guest's order.</li> <li>To operate the computer system for order taking, check printing, closing out checks and printing reports.</li> <li>To maintain in-depth knowledge all menus (including Daily Specials, cocktail list, etc.) and of the service of food and beverage items offered by the department and the hotel.</li> <li>The ability to maintain a Private Dining control sheet so the Private Dining Manager knows when an order was taken, delivered and retrieved and by whom.</li> <li><span>To qualify sell and up-sell F&B products and services.</span></li> <li><span>To handle cash and credit card procedures according to the guidelines of the accounting department</span></li> <li>Looking for Very Flexible, understanding and a good team player.</li></ol><br> </div>
<h2 class="h5">Job description</h2>
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<p><span><span><strong>About the Hotel:</strong></span></span></p><br><p><span><span>Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.</span></span></p><br><p><span><span>Jumeirah Messilah Beach is uniquely located in a secluded area with easy access to Kuwait’s Central Business District, airport, and major Kuwait attractions. The resort features 316 rooms and suites, 79 residential suites, and 10 villas totalling 405 units. The beachfront hotel features an impressive array of exceptional dining destinations, including the Garden Café all-day dining restaurant, Pepper Steakhouse, Olio Trattoria Italiana, Mint Café, and The Lobby Lounge for a relaxing afternoon tea.</span></span></p><br><p><span><span>Setting new standards for holistic relaxation and luxurious comfort, the award-winning Talise Spa at Jumeirah Messilah Beach features a stunning Himalayan Salt Room, the first of its kind in the Middle East, built with pure crystal salt in its natural state. The spa also comprises dedicated ladies' and men’s areas with an extensive range of treatment rooms, including two private suites.</span></span></p><br><p><span><span>Superior conference and banqueting facilities mark Jumeirah Messilah Beach as the perfect venue for meetings and events.</span></span></p><br><p><span><strong>About the Job:</strong></span></p><br><p><span>An opportunity has arisen for a </span><span><span>Italian Specialty Sous Chef </span></span><span>to joinCulinary Teamat <strong>Jumeirah Messilah Beach</strong>. The main duties and responsibilities of this role are: </span>Lead the day-to-day operation. </p><br><ol><li>Lead the daily operation of the Olio Kitchen, ensuring smooth preparation, service and overall kitchen performance.</li><li>Take operational responsibility for the Olio Kitchen, ensuring culinary and service standards are consistently maintained.</li><li>Prepare and supervise high-quality Italian cuisine according to approved recipes, preparation methods, portion sizes and plating standards.</li><li>Maintain the authenticity, consistency and quality of the Italian culinary offering, with particular attention to ingredients, cooking techniques, flavour and presentation.</li><li>Develop seasonal dishes and Chef’s Creations that are relevant to Olio’s restaurant concept, target market and guest expectations.</li><li>Support menu planning and development, bringing strong Italian culinary knowledge, creativity and current food trends into the restaurant offering.</li><li>Communicate and delegate daily production requirements based on business forecasts, ensuring the team understands quantities, priorities and preparation requirements.</li><li>Supervise the culinary team during preparation, set-up, service and breakdown, ensuring an organized and efficient operation throughout each meal period.</li><li>Expedite orders during service, maintaining consistency, presentation and timely delivery from the kitchen.</li><li>Ensure quality ingredients are correctly ordered, received, stored and rotated according to FIFO requirements and purchasing specifications.</li><li>Inspect incoming produce and ingredients to ensure they meet the required quality and purchasing specifications before use.</li><li>Conduct regular inspections of refrigerators and food-storage areas to ensure correct storage, rotation and product quality.</li><li>Control food portions, production and waste to maintain consistency and support the restaurant’s food-cost targets.</li><li>Monitor the effective use of food, labour, energy and other kitchen resources to improve operational efficiency and cost effectiveness.</li><li>Maintain food safety, hygiene and safe food-handling standards throughout the Olio Kitchen.</li><li>Work closely with Stewarding to maintain high standards of cleanliness across kitchen equipment, refrigeration, floors and work areas.</li><li>Ensure kitchen equipment is properly used and maintained, reporting defects and following up on repairs to minimize operational disruption.</li><li>Train, coach and develop Olio culinary colleagues, strengthening their culinary knowledge, technical skills and consistency in food preparation and presentation.</li><li>Conduct regular team briefings and communicate operational requirements, menu changes, priorities and relevant information clearly to the culinary team.</li><li>Motivate the culinary team and maintain a professional, respectful and collaborative working environment.</li><li>Plan and support food promotions in coordination with the Food & Beverage promotional calendar and restaurant requirements.</li><li>Maintain accurate kitchen documentation, including schedules, standard recipes, menus, food-presentation references and required operational reports.</li><li>Coordinate effectively with Food & Beverage Service and other departments to ensure a consistent restaurant operation and guest experience.</li><li>Report operational challenges and irregularities promptly to the Executive Sous Chef or Executive Chef and take appropriate corrective action.</li><li>Continuously identify opportunities to improve culinary quality, productivity and kitchen efficiency while maintaining the standards expected of Olio.</li></ol><br><p><span><span><strong>About You:</strong></span></span></p><br><ul><li><span><span>Should have 5-year minimum experience in Culinary in a five-star hotel.</span></span></li><li><span><span>Work in a multicultural environment.</span></span></li><li><span><span>Knowledge of the style of cuisine.</span></span></li><li><span><span>Knowledge of HACCP as well as general health & safety in the workplace.</span></span></li><li><span><span>Solid International Culinary experience</span></span></li></ul><p><span><span><strong>About the Benefits:</strong></span></span></p><br><p><span><span>We offer an attractive tax-free salary, paid in dinar (KWD), the local currency of Kuwait. In addition, we offer generous F&B benefits, reduced hotel rates across our properties globally, 30 days of annual leave, flights home, accommodation, life insurance, a monthly service charge, and other employee benefits, making the role attractive to high performers and any applicant looking for a career with one of the most luxurious brands in the hospitality industry.</span></span></p><br><br> </div>
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<span><br>POSITION SUMMARY<br>Our jobs aren’t just about moving items from one place to another. Instead, we want to build an experience that is memorable and unique – and each position contributes to making that possible for our guests. At our hotels, Runners work across departments to ensure that guests and associates have what they need at the point in time when they need it. Whether delivering items directly to guests in their room or providing support to housekeeping, engineering, banquets, restaurants, the front office, or other areas that need assistance, our Runners move about their space to get the job done. They are critical to ensure smooth operations throughout the entire hotel.<br>No matter what position you are in, there are a few things that are critical to success – ensuring a safe work place, following company policies and procedures, maintaining confidentiality, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Runners will be on their feet and moving around (stand, sit, or walk for an extended time; move through narrow, confined, or elevated spaces as well as up and down stairs and/or service ramps), ensure they have what they need to do their work (read and visually verify information in a variety of formats, including small print; visually inspect tools, equipment, or machines), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 55 pounds without assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all of these things well, and other reasonable job duties as requested, is critical for Runners – to get it right for our guests and our business each and every time.<br>PREFERRED QUALIFICATIONS<br>Education: High school diploma or G.E.D. equivalent.<br>Related Work Experience: No related work experience.<br>Supervisory Experience: No supervisory experience.<br>License or Certification: None<br>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.<br>Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</span> </div>
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<p><span><strong>About the Hotel:</strong></span></p><br><p><span>Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.</span></p><br><p><span>Jumeirah Messilah Beach is uniquely located in a secluded area with easy access to Kuwait’s Central Business District, airport, and major Kuwait attractions. The resort features 316 rooms and suites, 79 residential suites, and 10 villas totalling 405 units. The beachfront hotel features an impressive array of exceptional dining destinations, including the Garden Café all-day dining restaurant, Pepper Steakhouse, Olio Trattoria Italiana, Mint Café, and The Lobby Lounge for a relaxing afternoon tea.</span></p><br><p><span>Setting new standards for holistic relaxation and luxurious comfort, the award-winning Talise Spa at Jumeirah Messilah Beach features a stunning Himalayan Salt Room, the first of its kind in the Middle East, built with pure crystal salt in its natural state. The spa also comprises dedicated ladies' and men’s areas with an extensive range of treatment rooms, including two private suites.</span></p><br><p><span>Superior conference and banqueting facilities mark Jumeirah Messilah Beach as the perfect venue for meetings and events.</span><br><span><strong>About the Job:</strong></span></p><br><p><span>An opportunity has arisen for a Supervisor</span><span>to join the<strong> Sports & Leisure </strong>Teamat <strong>Jumeirah Messilah Beach</strong>. The main duties and responsibilities of this role are:</span></p><br><ul><li>Supervising the daily operation of sports, fitness, and leisure facilities</li><li>Leading, supporting, and motivating sports and leisure team members</li><li>Allocating daily duties and monitoring staff performance</li><li>Ensuring guests receive a high standard of customer service</li><li>Handling guest enquiries, complaints, and operational issues professionally</li><li>Supervising sports activities, fitness programs, recreational activities, and events</li><li>Ensuring facilities and equipment are clean, safe, organized, and ready for use</li><li>Carrying out regular facility, equipment, and safety checks</li><li>Ensuring staff follow health and safety procedures and emergency procedures</li><li>Responding appropriately to accidents, incidents, and emergencies</li><li>Monitoring bookings and ensuring courts, activity areas, and facilities are used efficiently</li><li>Coordinating with instructors, coaches, lifeguards, maintenance, housekeeping, security, and other departments</li><li>Monitoring stock levels for sports equipment, uniforms, towels, and other operational supplies</li><li>Reporting damaged or faulty equipment and following up on maintenance requirements</li><li>Supporting staff training, inductions, and development</li><li>Preparing staff rosters and helping ensure adequate staffing levels for each shift</li><li>Maintaining accurate operational records, incident reports, checklists, and other documentation</li><li>Supporting the organization and delivery of tournaments, competitions, classes, and special events</li><li>Promoting sports and leisure programs, memberships, activities, and services to guests</li><li>Ensuring company policies, operating procedures, and service standards are consistently followed</li><li>Reporting operational issues, guest feedback, and team concerns to the Sports and Leisure Manager</li><li>Taking responsibility for the smooth operation of the department during the manager's absence</li></ul><p><span><span><strong>About You:</strong></span></span></p><br><ul><li>Should have 2-year minimum experience in Sports & Leisure in a five-star hotel. Work in a multicultural environment.</li><li>Previous supervisory or team leadership experience<br></li><li>Strong customer service and guest relations skills<br></li><li>Ability to prepare staff rosters and organize daily workloads<br></li><li>Good organizational and time-management skills<br></li></ul><p><span><strong>About the Benefits:</strong></span></p><br><p><span>We offer an attractive tax-free salary, paid in dinar (KWD), the local currency of Kuwait. In addition, we offer generous F&B benefits, reduced hotel rates across our properties globally, 30 days of annual leave, flights home, accommodation, life insurance, a monthly service charge, and other employee benefits, making the role attractive to high performers and any applicant looking for a career with one of the most luxurious brands in the hospitality industry.</span></p><br><br><br> </div>
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<p><span><span><strong>About the Hotel:</strong></span></span></p><br><p><span><span>Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.</span></span></p><br><p><span><span>Jumeirah Messilah Beach is uniquely located in a secluded area with easy access to Kuwait’s Central Business District, airport, and major Kuwait attractions. The resort features 316 rooms and suites, 79 residential suites, and 10 villas totalling 405 units. The beachfront hotel features an impressive array of exceptional dining destinations, including the Garden Café all-day dining restaurant, Pepper Steakhouse, Olio Trattoria Italiana, Mint Café, and The Lobby Lounge for a relaxing afternoon tea.</span></span></p><br><p><span><span>Setting new standards for holistic relaxation and luxurious comfort, the award-winning Talise Spa at Jumeirah Messilah Beach features a stunning Himalayan Salt Room, the first of its kind in the Middle East, built with pure crystal salt in its natural state. The spa also comprises dedicated ladies' and men’s areas with an extensive range of treatment rooms, including two private suites. Superior conference and banqueting facilities mark Jumeirah Messilah Beach as the perfect venue for meetings and events.</span></span></p><br><p><span><span>An opportunity has arisen for a</span></span> <strong>Sales Manager</strong> t<span><span>o join<strong> Sales team </strong>at <strong>Jumeirah Messilah Beach</strong>. The main duties and </span></span>responsibilities <span><span>of this role are:</span></span></p><br><p><span><span><strong>About You:</strong></span></span></p><br><ul><li><p>Complete assigned sales call on a daily basis</p><br></li><li><p>Conduct site inspections when needed </p><br></li><li><p>Conduct regular competitor’s surveys on events being held at competitor hotels and follow-up with introductory letter</p><br></li><li><p>When required attend/schedule lunch entertainment for Key accounts</p><br></li><li><p>Chair a sales briefing once a week pertaining to the corporate business environment in the markets</p><br></li><li><p>Schedule call to be made one week in advance and share this information in the daily sales briefings</p><br></li><li><p>To develop a practice of weekly sales call plan in order to help better planning in terms of time management, sales objectives and who we want to see</p><br></li><li><p>Organize business entertainment to include luncheons, dinners, cocktails to know the client and give them confidence in the Hotel Management team, introduce the General Manager whenever possible and the DOSM</p><br></li></ul><p><span><span><strong>About the Benefits:</strong></span></span></p><br><p><span><span>We offer an attractive tax-free salary, paid in dinar (KWD), the local currency of Kuwait. In addition, we offer generous F&B benefits, reduced hotel rates across our properties globally, 30 days of annual leave, flights home, accommodation, life insurance, a monthly service charge, and other employee benefits, making the role attractive to high performers and any applicant looking for a career with one of the most luxurious brands in the hospitality industry.</span></span></p><br><br> </div>
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<p><strong>About Jumeirah and the Hotel: </strong></p><br><p>Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 30 properties across the Middle East, Africa, Europe and Asia. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olha Hali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.</p><br><p>Jumeirah Messilah Beach Hotel and Spa offers easy access to Kuwait’s Central Business District, airport and major attractions. The beachfront resort features 316 rooms and suites, 80 residential suites and 12 villas, seven restaurants, cafés and lounges, a Talise Spa, 200-metre private beach, two swimming pools and a children’s play area. Extensive conference and banqueting facilities are available, including the Badriah ballroom.</p><br><p><strong>About the Job:</strong></p><br><p>An opportunity has arisen for a <strong>Senior Kitchen</strong> <strong>Technician</strong> to join <strong>the Engineering </strong>at <strong>Jumeirah Messilah Beach</strong>. The main duties and responsibilities of this role:</p><br><ul> <li>Inspect, maintain, and repair Kitchen and laundry equipment to ensure optimal performance and compliance.</li> <li>Conduct regular preventative maintenance to prevent disruptions and uphold safety and quality standards.</li> <li>Collaborate with the Engineering team on Work Orders, Preventive Maintenance, Corrective Work Actions, and general tasks.</li> <li>Ensure compliance with Fire, Life, and Safety (FLS) systems while maintaining accurate records.</li> <li>Manage inventory levels of Kitchen and Laundry items to maintain required stock levels.</li> <li>Maintain a safe, tidy work environment and adhere to all Engineering Department policies and procedures.</li></ul><p><strong>About You:</strong></p><br><ul> <li>Minimum 2 years of experience as a Kitchen and Laundry Technician in a hospitality setting.</li> <li>Expertise in Kitchen equipment maintenance, repairs, troubleshooting, and computer-based preventive maintenance.</li> <li>Knowledge of Fire, Life & Safety systems, work order systems, and various trades like Mechanical, Electrical, Plumbing, or HVAC.</li> <li>Engineering certificate with at least 1 year of formal training (certified).</li> <li>Strong English communication skills.</li></ul><p><strong>About the Benefits:</strong></p><br><p>Besides generous F&B benefits and reduced hotel rates across our hotels globally, this role has excellent employee benefits, making the role attractive to high performers and any applicant who likes to associate her/himself with one of the most luxurious brands in the hospitality industry.</p><br><br> </div>
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<p>Job Summary: The Parent Experience Lead leads the family journey across the schools, from first enquiry through enrolment and into the first year. They own quality assurance and compliance for admissions and parent retention, while advising on process design and optimisation. They lead a team of cross-trained Parent Experience Specialists and are their escalation point, while also managing the most complex and sensitive cases directly. Key areas of responsibility ● Process design and quality assurance: Design, document and continuously improve the onboarding process across BSK and TSK, setting service standards and auditing the parent experience team’s work against them. ● Compliance: Ensure admissions and registration meet Ministry of Education requirements, that OFAC and other compliance checks are completed, and that family data is handled in line with data protection and safeguarding procedures. ● Escalations and complex cases: Act as the escalation point for parent experience specialists and personally manage the most complex or sensitive cases, such as VIP and corporate clients, late registrations, and policy exceptions, coordinating with safeguarding, finance, and school management as needed. ● Direct caseload: Manage a caseload of families from enquiry to enrolment, including meetings, tours, and admissions events, alongside supervisory duties. ● Admissions: Oversee the admissions pipeline across BSK and TSK, working with academic leadership teams and the Principal on offers, waiting lists, and placements, and planning for peak periods. ● Parent retention and satisfaction: Own post-registration satisfaction and retention through follow-ups, check-ins and surveys, identifying families at risk of leaving and coordinating interventions. ● Team leadership: Lead, train and flexibly allocate a team of cross-trained parent experience specialists across BSK and TSK, ensuring every onboarded family has a named point of contact. ● Data and reporting: Report regularly on conversion, retention, satisfaction and service standards, and ensure family records in the internal database and admissions systems are accurate. ● General: Keep handbooks up to date, attend school functions and admissions events, and carry out other related duties as required by the Head of MAC, Principal, and other school leadership</p> </div><h2 class="h5">Skills</h2>
<div data-jb-field="skills"><p>Person Specification: Qualifications and Experience: ● Bachelor's degree in Communications, Hospitality, Customer Service Management, Business Administration, or a related field (or equivalent practical experience). ● Significant experience in school admissions, registration, customer service, or client relationship management, including handling escalations and complex cases. ● Experience leading, training, or supervising a team. ● Experience designing or improving processes and setting and monitoring service standards. ● Working knowledge of SIMS (or a comparable school data system) and of Ministry of Education admissions requirements in Kuwait. ● Experience using CRM or admissions systems and reporting on pipeline, conversion or retention data (desirable). ● Experience in an international or British curriculum school (desirable). Skills and Attributes: ● Strong written communication skills (English and Arabic) with excellent attention to detail. ● Outstanding customer service, with the confidence to handle senior, VIP and corporate clients. ● Calm, sound judgement in sensitive situations, with strong discretion around confidential and safeguarding matters. ● Strong organisation and the ability to balance their own cases with leading a team. ● Analytical, using data and parent feedback to drive process improvements. ● Clear communicator who can coach others and build consistent standards across the school. ● Puts into practice the key competencies of behaviour management, communication, understanding of the business, results focus, customer service, personal effectiveness, leadership, and teamwork. </p></div>
<p>GRADE 4 SCIENCE TEACHER NEEDED FOR THRIVING SCHOOL IN KUWAIT - JANUARY 2027.</p><p>Salary and Benefits Tax-free salary starting from KD740 per month with increments per year of experience. Single occupancy accommodation Annual flights Local medical insurance Paid utility bills A one year renewable contract.</p><p>This is a school that represents a great opportunity for young teachers to gain exposure to all disciplines in an enriching, energized and very well managed learning environment. Any enthusiastic teacher will find this school a very hospitable place of work with many like-minded teachers who all help it to thrive and evolve. Don't miss this opportunity to make a difference.</p><p>This bilingual school located in an affluent area close to the Kuwait towers caters for about 2240 students from 3- 18 years of age. Most of the student population (about 90%) are local Kuwaitis with the remaining 10% coming from other Arab expatriate families. The school offer an American bilingual curriculum although promotes traditional Kuwaiti traditions and heritage.</p><p>For more information about the school and location please speak with your Edvectus consultant today!</p>
<p>GRADE 3 HOME ROOM TEACHER NEEDED FOR THRIVING SCHOOL IN KUWAIT - JANUARY 2027 Salary and Benefits Tax-free salary starting from KD740 per month with increments per year of experience. Single occupancy accommodation Annual flights Local medical insurance Paid utility bills A one year renewable contract. This is a school that represents a great opportunity for young teachers to gain exposure to all disciplines in an enriching, energized and very well managed learning environment. Any enthusiastic teacher will find this school a very hospitable place of work with many like-minded teachers who all help it to thrive and evolve. Don't miss this opportunity to make a difference. This bilingual school located in an affluent area close to the Kuwait towers caters for about 2240 students from 3- 18 years of age. Most of the student population (about 90%) are local Kuwaitis with the remaining 10% coming from other Arab expatriate families. The school offer an American bilingual curriculum although promotes traditional Kuwaiti traditions and heritage. For more information about the school and location please speak with your Edvectus consultant today!</p>
<p> <strong>Job Description: Secondary Art & Design Teacher</strong> </p> <p> <br> </p> <p>Byron Recruitment is currently seeking an experienced <strong>IGCSE/A Level Art & Design Teacher</strong> to join our team in Kuwait working with a <strong>British National Curriculum</strong>. You will be responsible for creating a safe and nurturing environment where our students can learn and develop.</p> <p> <br> </p> <p> <strong>Responsibilities:</strong> </p> <ul> <li> <p>Plan and deliver a high-quality curriculum that meets the needs of all students</p> </li> <li> <p>Create a warm and welcoming environment where students feel safe, valued, and respected</p> </li> <li> <p>Observe and assess students' development, and use this information to plan next steps in their learning</p> </li> <li> <p>Work in partnership with parents and carers to support students' learning and development</p> </li> <li> <p>Maintain accurate records of students' progress and achievements</p> </li> <li> <p>Attend staff meetings, training sessions, and other professional development opportunities as required</p> </li> <li> <p>Ensure that the classroom environment is clean, tidy, and well-organized</p> </li> <li> <p>Support students' personal, social, and emotional development, as well as their physical and cognitive development</p> </li> </ul> <p><br></p><p><strong>Desired Candidate Profile</strong></p><ul> <li> <p>Bachelor's degree in Education, Master s preferred</p> </li> <li> <p>IGCSE/ A Level experience essential </p> </li> <li> <p>At least 3-5 years of experience in British Curriculum Schools</p> </li> <li> <p>Knowledge of the British curriculum and assessment framework</p> </li> <li> <p>Excellent communication skills, both verbal and written</p> </li> <li> <p>Ability to work collaboratively with colleagues, parents, and other stakeholders</p> </li> <li> <p>Strong organizational and time management skills</p> </li> <li> <p>Ability to adapt to a new culture and work in a multicultural environment</p> </li> <li> <p>Native English Speaker </p> </li> </ul> <p>If you are passionate about working with students and are looking for a new challenge, we encourage you to apply for this exciting opportunity.</p>
<p> <strong>Nasoft is Hiring a Creative content Strategist & copywriter to Lemon Production company in Kuwait , Lemon Production</strong> is a creative production agency operating across <strong>Kuwait and Saudi Arabia</strong>, specializing in <strong>product photography, video production, and creator-led UGC campaigns, creative direction through production, editing, and final delivery. <br> </strong> <br> <strong>Job Responsibilities :-</strong> </p> <ul> <li> creating visual content designed not only to look good but also to achieve clear business and marketing goals.<br>Develop original and creative concepts for advertising campaigns, social media content, video productions, and photoshoots.</li> </ul> <ul> <li>Create campaign ideas and creative directions based on the client s objectives, brand identity, target audience, and platform.</li> <li>Write engaging video scripts, attention-grabbing hooks, voice-over scripts, captions, and clear calls to action (CTAs).</li> <li>Develop creative concepts and storytelling ideas that align with campaign goals and communicate the brand message effectively.</li> <li>Prepare professional photoshoot mood boards, including references for styling, props, backgrounds, colors, lighting, composition, and overall visual direction.</li> <li>Translate client briefs and business objectives into clear, practical, and visually appealing creative concepts.</li> <li>Collaborate closely with Account Managers, photographers, videographers, editors, and other creative team members to execute ideas effectively.</li> <li>Present creative concepts and moodboards clearly to clients and internal teams, and refine ideas based on feedback.</li> <li>Stay up to date with social media trends, viral formats, advertising trends, and emerging content styles, and adapt relevant trends to different brands.</li> <li>Contribute to the development of creative strategies and content plans across different platforms.</li> <li>Handle multiple creative briefs simultaneously while maintaining quality, consistency, and deadlines.</li> <li><br></li> </ul><p><strong>Desired Candidate Profile</strong></p><ul><li>A strong portfolio demonstrating creative thinking, scriptwriting, storytelling, and strong visual taste.</li><li>Good understanding of advertising, storytelling, content creation, and how creative content can support business objectives..</li><li>Experience with <strong>Kuwaiti and GCC audiences, culture, trends, and social media behavior</strong>.</li><li>Ability to create clear, organized, and visually appealing moodboards and creative presentations.</li><li>Strong creative thinking and the ability to generate fresh, original ideas.</li><li>Excellent communication and presentation skills.</li><li>Ability to understand briefs, translate them into creative concepts, and work collaboratively with different teams.</li><li>Strong attention to detail and ability to manage multiple briefs, projects, and deadlines.</li><li> <strong>Experience in media, advertising, content creation, creative agencies, production, or related fields is highly preferred.</strong> </li></ul> <p> </p> <p><br> </p>
<p> <strong>A reputed company in Kuwait, The Coca-Cola Company is urgently looking for experienced candidate.</strong> </p> <p> <strong>Company Name: The Coca-Cola </strong> </p> <p> <strong>Location: Kuwait</strong> </p> <p> <strong>Benefit: Accommodation, Local Transport, Medical Insurance</strong> </p> <p> <strong>Duty Hours: 10 hours</strong> </p> <br> <p> <strong>1. Electrical Supervisor- Juice (PLC Experience )</strong> </p> <p> <strong>2.Electronic Supervisor (PLC & Control Experience)</strong> </p> <p> <strong>3.Maintenance Supervisor (Knowledge of Ammonia ,Refrigeration)</strong> </p> <p> <strong>4. HVAC Supervisor</strong> </p> <br> <ul> <li>Ensure smooth operation of electrical systems, including UPS, AC/DC Drives, PLCs, HMIs, and other related equipment.<br> </li> <li>Oversee maintenance activities to prevent breakdowns and ensure optimal performance.<br> </li> <li>Conduct regular inspections to identify potential issues and implement corrective actions.<br> </li> <li>Collaborate with team members to resolve technical problems and improve overall efficiency.<br> </li> <li>Develop and maintain documentation for electrical systems, procedures, and protocols.<br> </li> </ul> <p> <br> </p><p><strong>Desired Candidate Profile</strong></p><ul> <li>2-5 years of experience in an industrial setting with a focus on electrical engineering or supervision.<br> </li> <li>Strong understanding of AC/DC drives, beverage industry operations (desirable), engine mechanics, generators (diesel/electricity), HMI programming (Juice/Beverage knowledge preferred).<br> </li> <li>Ability to work independently with minimal supervision while prioritizing tasks effectively.<br> </li> </ul>
<p> <strong>Role & responsibilities</strong> </p> <p>FINANCE, BANKING, FUNDS FLOW, CASH FLOW , WORKING CAPITAL , SOURCING OF CAPITAL , PROJECT FINANCE, FUNDS MANAGEMENT, To lead and manage the overall financial operations of the EPC and construction business in Kuwait, ensuring financial discipline, profitability, effective cash-flow management, project cost control, statutory compliance, and strategic financial planning. </p> <p> <strong>Financial</strong> <strong>Planning</strong> <strong>&</strong> <strong>Strategic</strong> <strong>Management</strong> </p> <p> <strong>EPC</strong> <strong>Project</strong> <strong>Finance</strong> <strong>&</strong> <strong>Cost</strong> <strong>Control</strong> </p> <p> <strong>Cash</strong> <strong>Flow</strong> <strong>&</strong> <strong>Treasury</strong> <strong>Management</strong> </p> <p> <strong>Commercial</strong> <strong>&</strong> <strong>Contract</strong> <strong>Management</strong> </p> <ul> <li>Review financial aspects of EPC contracts and major tenders.</li> <li>Evaluate project pricing, margins and commercial risks.</li> <li>Participate in contract negotiations.</li> <li>Review purchase orders, subcontract agreements and major procurement commitments.</li> <li>Coordinate with commercial, procurement, legal and project management teams.</li> </ul><p><strong>Desired Candidate Profile</strong></p><p>Preferred candidate profile</p> CA WITH 15-25 YEARS EXP IN FINANCE/ ACCOUNTS / ATLEAST 5-7 YEARS EXP IN GULF COUNTRY / SENIOR LEVEL ----------GOOD RELATIONS WITH BANKS / WORKING CAPITAL MANAGEMENT / SOURCE OF FUNDS / FUNDS MANAGEMENT / MIS/ BUDGETING/ TAXATION/ GOVERNMENT /
<p>Department: Legal Department<br> Reports To: CEO/Chairman<br> Location: Dubai, UAE<br> Job Summary:<br> The General / Legal Counsel will serve as the primary in-house legal advisor, providing legal guidance across all aspects of real estate development and construction activities. The role involves managing property transactions, construction contracts, regulatory compliance, project financing, dispute resolution and corporate legal matters while advising senior management on legal risks and business decisions.</p> <p>Key Responsibilities:<br> Manage legal aspects of property acquisitions, disposals, joint ventures, land transactions and real estate development agreements.<br> Conduct legal due diligence and draft, review and negotiate sale and purchase agreements, construction contracts and related legal documents.<br> Review and negotiate main contractor, subcontractor, consultant and FIDIC-based construction agreements.<br> Ensure compliance with UAE real estate and construction regulations, including RERA, DLD and Dubai Municipality requirements.<br> Advise on off-plan sales, SPAs, escrow accounts, Oqood registration and property-related regulatory requirements.<br> Support project financing arrangements, including facility agreements, mortgages, security documents and lender negotiations.<br> Manage construction disputes, contractor claims, purchaser complaints, litigation and arbitration proceedings.<br> Oversee corporate legal matters, including company restructuring, shareholder agreements, board resolutions and statutory compliance.<br> Identify legal risks, advise senior management and recommend appropriate mitigation strategies.<br> Manage external legal counsel, legal budgets and relationships with law firms.<br> Develop legal policies, standard contract templates and internal procedures.<br> Provide legal guidance and awareness training to internal departments, including Sales, Finance, Procurement and Operations.</p><p><strong>Desired Candidate Profile</strong></p><p>Minimum 12+ years of post-qualification legal experience, with at least 7 years specialising in UAE real estate and construction law.<br> Previous in-house experience with a UAE real estate developer, major contractor or leading law firm is highly preferred.<br> Proven experience handling complex real estate transactions, land acquisitions, off-plan sales and project financing. Strong hands-on experience drafting and negotiating FIDIC and construction contracts.<br> Experience managing construction disputes, litigation and arbitration proceedings, particularly through UAE courts and DIAC.<br> In-depth knowledge of UAE Real Estate Law, RERA regulations, DLD requirements and Dubai Municipality regulations.<br> Bachelor s degree in Law (LLB) or Juris Doctor (JD) from a recognized university. LLM is an advantage.<br> Admission to practice law in the UAE or another recognized legal jurisdiction.<br> Excellent legal drafting, negotiation, analytical and communication skills.<br> Fluency in English is essential; Arabic proficiency is an advantage.<br> Strong commercial acumen, professional integrity and ability to advise senior management on complex legal matters.<br> Proficiency in Microsoft Office, legal research platforms and document management systems.</p>
<p><strong>Qualification:</strong></p><ul><li>Graduate of BS Nursing</li><li>Background in Dental Hygiene or related healthcare course is a plus</li><li>At least 3 years work experience as Dental Assistant</li><li>Computer literate with good communication skills</li><li>With pleasing personality & preferably female</li></ul><p>• Must have a minimum age of 21 yrs. old • Must have a maximum age of 45 yrs. old</p><p><strong>Desired Candidate Profile</strong></p><br>