Responsibilities:

• Conduct comprehensive initial and follow-up nutrition consultations.
• Develop individualized nutrition programs according to the client s health status, body composition, lifestyle and objectives.
• Review relevant blood tests and laboratory findings within the dietitian s professional scope.
• Monitor client progress and modify the intervention accordingly.
• Maintain complete and updated client records.
• Work closely with coaches and trainers to align nutrition and exercise recommendations.
• Apply evidence-based nutrition principles and stay updated with current nutrition research and professional guidelines.
• Support, coach and mentor junior dietitians.
• Educate clients on sustainable food choices, portion control, meal composition, supplementation and healthy lifestyle habits.
• Provide professional nutrition input for educational content, campaigns and social media.

Qualifications:

• Strong knowledge of evidence-based nutrition practices.
• Proficiency in nutrition assessment and personalized nutrition planning.
• Ability to interpret body composition and laboratory results within professional scope.
• Strong clinical judgment and client progress management skills.
• Excellent communication and client education skills.
• Strong documentation and follow-up skills.
• Ability to guide, mentor, and support junior dietitians.