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calo Inc -
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calo Inc

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Job description

About Calo

Launched in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology.



Role Overview

We’re looking for a Stewarding Team Lead who’s passionate about maintaining a clean and safe working environment at all times to join our production team in Kuwait.



Main Responsibilities
  • Lead and supervise stewards, dishwashers, and kitchen utility staff.



  • Ensure cleanliness and sanitation of kitchens, food preparation areas, dishwashing stations, storage rooms, and back-of-house facilities.



  • Monitor proper cleaning and maintenance of kitchen equipment, utensils, crockery, glassware, and silverware.



  • Maintain inventory and par stock levels for operating equipment and cleaning supplies.



  • Coordinate with chefs, banquet teams, restaurants, and other departments to ensure smooth operations.



  • Enforce food safety, hygiene, HACCP, and workplace safety standards.



  • Train, coach, and evaluate stewarding staff performance.



  • Manage shift schedules, attendance, and daily task assignments.



  • Control breakage, losses, and operational costs.



  • Assist the Stewarding Manager and act on their behalf when required.




Ideal candidateQualifications
  • Diploma or degree in Hospitality, Hotel Management, Tourism, or a related field (preferred).



  • Typically 2–3 years of experience in hotel or hospitality operations, with prior stewarding supervisory experience preferred.



  • Knowledge of HACCP and sanitation procedures.



  • Good English & Hindi communication skills



Knowledge & Competency
  • Strong understanding of hygiene and sanitation procedures for kitchens.



  • Ability to maintain the cleanliness of all kitchen areas, machinery, and tools.



  • Capable of leading a team to consistently meet standards and regulations.



  • Able to train and re-train new staff on hygiene and cleaning protocols.



  • Well-organized and detail-oriented with strong follow-up skills.



  • Familiarity with proper use, storage, and safety handling of cleaning chemicals, inventory management.



Personality
  • Clear communication skills with a friendly and approachable personality.



  • Strong leadership and teamwork abilities.



  • Ability to remain calm and solution-oriented under pressure.



  • Punctual, reliable, and committed to high standards of cleanliness.



  • Proactive and takes initiative to identify and resolve issues before they escalate.



  • Positive attitude with the ability to motivate and inspire the team.






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