الوظائف / وظائف شيف (طباخ) / Chef De Partie

Chef De Partie

الكويت
  • Assist culinary team to enhance team spirit, develop credibility, respect, openness and trust.
  • Supervise, collect, and evaluate all essential ingredients for food preparations for successful kitchen operations.
  • Assisting team members in their daily activities to improve the preparations for customers and enhance the company's image.
  • Enhancing bonding within the culinary team and boosting respect, credibility, and association within the firm.

Skills

  • Complete understanding of, and adhere to the company’s policy relating to food hygiene and safe food handling practices.
  • Proficient in adapting to multiple organizational settings as per the requirements.
  • Experienced in handling multiple shifts to assist other team members in developing food items, menus, and proper presentation.
  • Proficient in expressing thoughts and communicating ideas to handle a variety of tasks associated with the kitchen.
قدم على موقع الوظيفة
تاريخ النشر: اليوم
الناشر: Bayt
تاريخ النشر: اليوم
الناشر: Bayt