Central Kitchen Manager - Bakery Production

الكويت

On behalf of our client, who is in the F&B industry, we are seeking a highly skilled and experienced Central Kitchen Manager/ Production Manager with a strong background in Bakery Production. The ideal candidate will be responsible for overseeing the daily operations of the central kitchen, ensuring the efficient and high-quality production of bakery items. The candidate must possess extensive knowledge of Health & Safety, HACCP, ISO, and other relevant standards to maintain a safe and compliant working environment.


Responsibilities:

  • Manage and oversee the production process of bakery items within the central kitchen.
  • Ensure efficient utilization of resources, optimizing production output while maintaining quality standards.
  • Implement and enforce health and safety policies and procedures.
  • Conduct regular safety inspections and audits to identify and address potential hazards.
  • Implement and maintain quality control measures to ensure the consistency and excellence of bakery products.
  • Monitor and analyze production processes to identify areas for improvement.
  • Stay up-to-date with relevant industry regulations, including HACCP, ISO, and other food safety standards.
  • Ensure compliance with local, state, and federal regulations governing food production.
  • Recruit, train, and manage production staff, fostering a positive and collaborative work environment.
  • Provide leadership and guidance to the team to achieve production targets.
  • Oversee inventory levels of raw materials and finished goods.
  • Implement effective inventory control measures to minimize waste and optimize stock levels.



Skills

Qualifications:

  • Proven experience in Bakery Production, with a focus on management roles.
  • Bachelor's degree in Food Science, Culinary Arts, or a related field preferred.
  • In-depth knowledge of Health & Safety, HACCP, ISO, and other relevant industry standards.
  • Strong leadership and team management skills.
  • Excellent organizational and problem-solving abilities.
  • Effective communication skills to liaise with cross-functional teams and stakeholders.
  • Ability to thrive in a fast-paced and dynamic production environment.


تاريخ النشر: ١٣ أكتوبر ٢٠٢٤
الناشر: Bayt
تاريخ النشر: ١٣ أكتوبر ٢٠٢٤
الناشر: Bayt