Full Time
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Company

Job Details

Job description

  • Previous experience in upscale casual or fine dining restaurants
  • Strong communication and guest engagement skills
  • Excellent grooming and professional presentation
  • Positive attitude with strong teamwork skills
  • Ability to work in a fast-paced, high-volume environment
  • Strong understanding of hospitality and service standards
  • Confident in handling guest requests and delivering personalized service
  • Good menu knowledge and upselling skills
  • English communication is mandatory; additional languages are a plus

Skills

  • Deliver exceptional guest experiences with warmth and professionalism
  • Maintain high service and hospitality standards at all times
  • Handle guest inquiries and requests efficiently
  • Coordinate effectively with kitchen and FOH team members
  • Ensure cleanliness, organization, and smooth restaurant operations
  • For Hosts/Hostesses: manage reservations, guest flow, and seating arrangements professionally

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