Industry: Hospitality
Location: Kuwait City, Kuwait
Salary: 375 KWD (Approx. INR 1,13,453.45) + 25 KWD Food Allowance (Approx. INR 7,574.46)
Key Responsibilities
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Manage daily operations across multiple food and beverage outlets.
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Supervise and guide branch managers and operational teams.
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Monitor sales, budgets, inventory, and operational costs.
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Improve profitability, service quality, and customer satisfaction.
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Conduct regular inspections to ensure hygiene and safety standards.
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Analyse business performance and implement strategies.
Requirements
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Proven experience as an Area Manager or in a similar senior management role in the hospitality industry.
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Experience managing multiple restaurants or F&B outlets.
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Strong leadership and team management skills.
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Knowledge of inventory, budgeting, and cost control.
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Excellent communication and problem-solving abilities.
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Ability to drive sales and maintain operational standards.
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A degree or diploma in Hospitality Management or a related discipline will be an added advantage