Job Description
Assist in daily kitchen operations and food preparation
Prepare and handle food items such as Shawarma, BBQ, and Bakery products
Support order preparation, packing, and basic order management
Maintain cleanliness, hygiene, and food safety standards at all times
Ensure smooth coordination with kitchen and service staff
Follow company policies and instructions from supervisors
Salary & Working Conditions
Requirements
Fundamental knowledge of kitchen operations
Practical experience in Shawarma, BBQ, Bakery, and order management
Basic proficiency in spoken Arabic
Ability to work long hours in a fast-paced kitchen environment
Physically fit and able to perform kitchen duties efficiently