This is a full-time on-site role for a Supervisor at Community Restaurants BRGR located in Qesm El Sheikh Zaid. The Supervisor will be responsible for overseeing daily operations, managing a team of employees, ensuring quality standards are met, and providing excellent customer service. They will also be responsible for inventory management, scheduling, and handling customer complaints.
Experience in the food service industryStrong leadership and managerial skillsExcellent communication and interpersonal skillsAbility to work in a fast-paced environmentKnowledge of food safety and sanitation regulationsProblem-solving and decision-making abilitiesFlexibility and adaptabilityAbility to train and motivate a teamPrevious supervisory experience is a plusHigh school diploma or equivalent